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  2. 21 Easy High-Protein Dinners for Winter in Three Steps or Less

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    The secret to this easy recipe lies in the tangy lemon-and-garlic drizzle that picks up the savory flavors left in the pan. Pan-searing chicken tenders locks in moisture while crisping up the outside.

  3. 'I'm a Cardiologist—Here's What I Eat for Dinner Multiple ...

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    He shares his favorite heart-healthy meal, which doesn't take hours to whip up. Related: 'I'm a Cardiologist—This Is the Afternoon Snack I Eat Almost Every Day' A Cardiologist’s Go-To Dinner

  4. 17 New Anti-Inflammatory Dinners to Make This Week - AOL

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    Adding these new recipes to your menu can help reduce inflammation, thanks to ingredients like leafy greens, beans, omega-3-rich foods and veggies.

  5. DASH diet - Wikipedia

    en.wikipedia.org/wiki/DASH_diet

    The Dietary Approaches to Stop Hypertension or the DASH diet is a diet to control hypertension promoted by the U.S.-based National Heart, Lung, and Blood Institute, part of the National Institutes of Health (NIH), an agency of the United States Department of Health and Human Services.

  6. Hypertensive crisis - Wikipedia

    en.wikipedia.org/wiki/Hypertensive_crisis

    Other symptoms accompanying a hypertensive crisis may include visual deterioration due to retinopathy, breathlessness due to heart failure, or a general feeling of malaise due to kidney failure. [3] Most people with a hypertensive crisis are known to have elevated blood pressure, but additional triggers may have led to a sudden rise. [4]

  7. Complications of hypertension - Wikipedia

    en.wikipedia.org/wiki/Complications_of_hypertension

    It is also recommended to eat a healthy diet and avoid sugary foods and limit the intake of salt. Also, ensure that your cholesterol levels are under control. Exercise is a must for all diabetics. Walking twice a day for 30 minutes can be a fair substitute for those not engaged in intense gym activities.

  8. The 4-Ingredient Chicken Dinner That Saves Me on Busy Nights

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    How To Make My Tuscan-Style Chicken Thighs. For 4 to 5 servings, you’ll need: 1 1/2 to 2 pounds boneless, skinless chicken thighs. 1 teaspoon kosher salt, plus more to taste

  9. Cardiologists reveal what they eat for dinner and the biggest ...

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    What people eat for dinner — and breakfast and snacks and lunch — is the single top determinant of heart health, says Dr. Dariush Mozaffarian, a cardiologist, professor of nutrition and ...