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2. The 4-Ingredient Baked Salmon My Whole Family Loves—It's So Easy

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   1/4 cup pure maple syrup. 1 1/2 pounds skin-on whole salmon filet (See below for note about using filets.) 1. Place the rack in the middle of the oven and preheat it to 400°F. Line a large sheet ...

3. Maple-Dijon Salmon Skewers Recipe - AOL

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   In a small bowl, whisk the maple syrup with the lemon juice, both mustards and 1 tablespoon of the grapeseed oil. Thread the salmon onto skewers and season all over with salt and pepper.

4. List of condiments - Wikipedia

   en.wikipedia.org/wiki/List_of_condiments

   Ketchup and mustard on fries Various grades of U.S. maple syrup. A condiment is a supplemental food (such as a sauce or powder) that is added to some foods to impart a particular flavor, enhance their flavor, [1] or, in some cultures, to complement the dish, but that cannot stand alone as a dish.

5. 57 Hanukkah Recipes For Your Best Holiday Meal Yet

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   As the Jewish Festival of Lights, or Hanukkah, is fast approaching (December 25, 2024 to January 2, 2025), we’re looking forward to playing dreidel (and winning gelt!), lighting the menorah with ...

6. Cured fish - Wikipedia

   en.wikipedia.org/wiki/Cured_fish

   Sugar is sometimes added when curing fish, particularly salmon. The sugar can take many forms, including honey, corn syrup solids, and maple syrup. [7] Adding sugar alleviates the harsh flavor of the salt. [5] It also contributes to the growth of beneficial bacteria like Lactobacillus by feeding them. [8]

7. List of steamed foods - Wikipedia

   en.wikipedia.org/wiki/List_of_steamed_foods

   Jjim – a Korean cuisine term referring to dishes made by steaming or boiling [2] meat, chicken, fish, or shellfish which have been marinated in a sauce or soup Agujjim; Andong jjimdak; Galbijjim – a variety of jjim or Korean steamed dishes made with galbi (갈비, short rib)

8. The 5-ingredient Dinner I’ve Made Every New Year's Eve for 20 ...

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   How To Make My 5-Ingredient Crab Pasta. For 2 servings as an entrée or 4 as part of a larger meal, you’ll need: 1 medium lemon. 1 tablespoon salt, plus more for seasoning

9. List of fried dough foods - Wikipedia

   en.wikipedia.org/wiki/List_of_fried_dough_foods

   is a kind of fried-dough Levantine pastry similar to doughnut holes, made of deep fried dough, soaked in sugar syrup or honey and cinnamon, and sometimes sprinkled with sesame. Bambalouni: Tunisia: A sweet donut, made from frying dough in oil, eaten with sugar on top or honey Bamiyeh, zulbiā, ballıbadı: Iran, Azerbaijan