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  2. Nasi tim - Wikipedia

    en.wikipedia.org/wiki/Nasi_tim

    Nasi tim is an Tionghoa Indonesian steamed chicken rice. [2] In Indonesian language nasi means (cooked) rice and tim means steam. The ingredients are chicken, mushroom and hard boiled egg.

  3. Ayam rica-rica - Wikipedia

    en.wikipedia.org/wiki/Ayam_rica-rica

    Ayam rica-rica (Indonesian for chicken rica-rica) is an Indonesian hot and spicy chicken dish. It is made up of chicken that cooked in spicy red and green chili ...

  4. Ayam masak merah - Wikipedia

    en.wikipedia.org/wiki/Ayam_masak_merah

    Ayam masak merah (Jawi: ‏ايم ماسق ميره ‎; lit. 'red-cooked chicken' in Malay) is a Malaysian and Singaporean chicken dish. [3] [4] [5] Popular in both countries, it is a casserole of chicken pieces in dried chillies sambal. [6] It tends to be a home-cooked dish, so many variations on the recipe exist.

  5. Belajar dari Rumah - Wikipedia

    en.wikipedia.org/wiki/Belajar_dari_Rumah

    On weekdays, Belajar dari Rumah consisted of preschool program and instructional programming for all school levels (primary school, junior high school, and senior high school) as well as parenting program and selected national movies on primetime. On weekends, the block shows educational and cultural programming for all ages.

  6. Ayam goreng kalasan - Wikipedia

    en.wikipedia.org/wiki/Ayam_goreng_kalasan

    Ayam goreng Kalasan (lit. Kalasan fried chicken) originates from Yogyakarta's Kalasan area, near the Prambanan Temple. [2] The dish was created by Nini Ronodikromo from the village of Candisari, during the Japanese occupation of Java.

  7. Chan Mali Chan - Wikipedia

    en.wikipedia.org/wiki/Chan_mali_chan

    "Chan Mali Chan" is a folk song popular in Malaysia and Singapore. [1] [2] The song is a light-hearted song that may have its origin in a Malay poem pantun. [3]In Indonesia there are songs that have similar tones such as "Anak Kambing Saya" ("My Lamb" or "My Baby Goat") written by Saridjah Niung.

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