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A kettle, sometimes called a tea kettle or teakettle, is a device specialized for boiling water, commonly with a lid, spout, and handle. There are two main types: the stovetop kettle, which uses heat from a hob, and the electric kettle, which is a small kitchen appliance with an internal heating element.
Minor changes would happen frequently across all their lines, undermining consumer confidence. The Vista series was a reintroduction of the 1400 series, again with minor changes and now sold with glass lids taken from other Corning product lines. The Spectrum series were aluminum non-stick pans with colored enamel bodies imported from Thailand.
In American English, a pitcher is a container with a spout used for storing and pouring liquids. In English-speaking countries outside North America , a jug is any container with a handle and a mouth and spout for liquid – American "pitchers" will be called jugs elsewhere.
Moroccan teapots are heat-resistant and can be put directly on the stove. Colorful tea glasses are part of the Moroccan tea ritual. The tea is considered drinkable only when it has foam on top. Teapots have a long curved spout to pour tea from a height of around 12 inches (30 cm) above the glasses, which produces foam on the surface of the tea ...
The podstakannik (Russian: подстака́нник [pət͡sstɐˈkanʲːɪk], literally "thing under the glass"), or tea glass holder, is a holder with a handle, most commonly made of metal that holds a drinking glass (stakan). Their primary purpose is to be able to hold a very hot glass of tea, which is usually consumed right after it is ...
A creamer is a small pitcher or jug designed for holding cream or milk to be served with tea or coffee in the Western tradition. Creamers can be earthenware or porcelain , but also made of silver or other metals ; a creamer is an obligatory part of a coffee or tea set , whether in silver or ceramics.
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