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Sarma Melngailis was born September 10, 1972, in the United States, and was raised in Newton, Massachusetts. [1] Melngailis's father John Melngailis was born in Riga, Latvia and was a physicist at Massachusetts Institute of Technology (MIT). [5] [6] Her early interest in food came from her mother, a professional chef. Her parents divorced when ...
The series tells the story of Sarma Melngailis, former owner of the New York City vegan restaurant Pure Food and Wine. Melngailis met and married conman Anthony Strangis (who called himself Shane Fox), and she alleged that he coerced her into stealing money from her own restaurant and later going on the run from authorities. The pair were ...
Pure Food and Wine was a raw food and vegan restaurant co-founded by Sarma Melngailis and chef Matthew Kenney. The restaurant opened in June 2004 at 54 Irving Place in Manhattan. [1] It closed in 2016. [2] It is the subject of the documentary Bad Vegan: Fame. Fraud. Fugitives. [3] [2] [4]
Sarma Melngailis, subject of Netflix's "Bad Vegan" was found guilty of fraud and sentenced to four months in jail. She and her dog are alive and well.
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Out of the bustling ecosystem of this season’s true crime dramas and docs, “The Dropout,” Hulu’s dynamic adaptation of the ABC News podcast about disgraced Theranos CEO Elizabeth Holmes ...
Matthew Kenney is an American celebrity chef, entrepreneur, author, and educator specializing in plant-based cuisine. He is the author of 12 cookbooks, founder of dozens of vegan restaurants, and founder of the companies Matthew Kenney Cuisine and Matthew Kenney Culinary, a plant-based diet education business.
Related: Where Bad Vegan Sarma Melngailis Is Now. After doing so, McKamey permitted him to go into a tunnel while wearing a straitjacket to get to the entrance of the haunted house. The tunnel was ...