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  2. 16 Rich and Creamy Party Dips All Start With a Tub of Sour Cream

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    This recipe starts with the classic three ingredients that makes up any good dip: sour cream, cream cheese, and mayonnaise! Add some canned artichokes, cheesy parmesan, and spicy pickled cherry ...

  3. 55 Savory and Sweet Halloween Food Ideas for a Scary ... - AOL

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    Chocolate Dipped Ghost Pretzels. These ghost dippers are one of the easiest recipes ever! Microwave white candy melts and 1 tsp coconut oil for 20-second increments, stirring until melted and smooth.

  4. It's Not a Super Bowl Party Until You Serve These ... - AOL

    www.aol.com/63-delicious-party-dips-next...

    For fan favorites, look no further than classic spinach dip, French onion dip, and spicy buffalo chicken dip as part of your game day food spread. They really do make the best Super Bowl dips .

  5. Soul cake - Wikipedia

    en.wikipedia.org/wiki/Soul_cake

    Soul cakes eaten during Halloween, All Saints' Day, and All Souls' Day A soul cake , also known as a soulmass-cake , is a small round cake with sweet spices, which resembles a shortbread biscuit. It is traditionally made for Halloween , All Saints' Day , and All Souls' Day to commemorate the dead in many Christian traditions.

  6. 40 Spooky-Themed Easy Appetizers To Serve Up at Your ...

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    To add some Halloween flair to this slow-cooker recipe, carve a mouth, nose, and eyes into a pepper for a jack-o'-lantern appearance. Get the Slow Cooker Sausage, Potato, and Onion Stuffed Peppers ...

  7. French onion dip - Wikipedia

    en.wikipedia.org/wiki/French_onion_dip

    [7] [8] The recipe was added to the Lipton instant onion soup package in 1958. [9] Around the same time, a similar recipe, but made with reduced cream, was created in New Zealand and became very popular. [10] [11] The name "French onion dip" began to be used in the 1960s, and became more popular than "California dip" in the 1990s. [12]

  8. Tuslob buwa - Wikipedia

    en.wikipedia.org/wiki/Tuslob_buwa

    The modern recipe became popular around the 1970s and consists of pork brain (otok) sauteed in oil with onion, garlic, and soy sauce. [1] Around 2014, the dish became more widely available with variants beginning to be served in nearby cities of Lapu-Lapu and Mandaue .

  9. The Best Halloween Breakfast Ideas for a Spooky Start ... - AOL

    www.aol.com/best-halloween-breakfast-ideas...

    This stack is chock-full of the seasonal fruit, warm cinnamon spice, and topped with a generous dollop of whipped cream for good measure. Get Ree's Apple Cinnamon Pancakes recipe . Ryan Liebe