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Minecraft This page was last edited on 1 January 2025, at 03:58 (UTC) . Text is available under the Creative Commons Attribution-ShareAlike 4.0 License ; additional terms may apply.
The original version of the game, now called Minecraft: Java Edition, is still modded this way, but with more advanced tools. Minecraft: Bedrock Edition, a version of the game available for mobile, consoles, and Microsoft Windows, is written in C++, and as a result cannot be modded the same way.
Bedrock (The Flintstones), the name of the fictional town from The Flintstones; Bedrock, Colorado, an unincorporated town in the United States; Minecraft: Bedrock Edition, a version of the video game Minecraft used for non-PC devices as well as Windows; Operation Bedrock (Laos), a military operation of the Laotian Civil War
The Yecoro wheat (right) cultivar is sensitive to salinity, plants resulting from a hybrid cross with cultivar W4910 (left) show greater tolerance to high salinity. Plant breeding is the science of changing the traits of plants in order to produce desired characteristics. [1]
For example, to breed chickens, a breeder typically intends to receive eggs, meat, and new, young birds for further reproduction. Thus, the breeder has to study different breeds and types of chickens and analyze what can be expected from a certain set of characteristics before he or she starts breeding them.
Consuming more whole grains can be an easy way to work toward your health goals, nutrition experts say. Here's how.
Genetic analysis has shown that the original hexaploid wheats were the result of a cross between a tetraploid domesticated wheat, such as T. dicoccum or T. durum, and a wild goatgrass, such as Ae. tauschii. [8] Polyploidy is important to wheat classification for three reasons: Wheats within one ploidy level will be more closely related to each ...
Common wheat was first domesticated in West Asia during the early Holocene, and spread from there to North Africa, Europe and East Asia in the prehistoric period. [citation needed] Naked wheats (including Triticum aestivum, T. durum, and T. turgidum) were found in Roman burial sites ranging from 100 BCE to 300 CE.