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Food plot in Germany. A food plot is a planted area set aside to act as a supplementary food source for wildlife. The term was coined by the U.S. hunting and outdoor industries and food plots are most commonly planted for game species. Food plot crops generally consist of but are not limited to legumes (clovers, alfalfa, beans, etc.), grains ...
Trifolium wormskioldii is a species of clover [3] native to the western half of North America. Its common names include cows clover , [ 4 ] coast clover , sand clover , seaside clover , springbank clover , [ 5 ] and Wormskjold's clover .
Trifolium alexandrinum (Egyptian clover, berseem clover) [2] is an annual clover cultivated mostly in irrigated sub-tropical regions, and used as leguminous crop. It is an important winter crop in Egypt, where it may have been cultivated since ancient times, [ 3 ] [ 4 ] and was introduced into northern India in the early nineteenth century.
Clover is edible by humans, [9] although red clover should be avoided by pregnant women. [10] [medical citation needed] The plant is a traditional Native American food, [11] which is eaten both raw and after drying and smoking the roots. The seeds from the blossoms are used to make bread. [12] It is also possible to make tea from the blossoms. [12]
Trifolium repens, the white clover, is a herbaceous perennial plant in the bean family Fabaceae (otherwise known as Leguminosae). It is native to Europe, including the British Isles, [2] and central Asia and is one of the most widely cultivated types of clover.
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