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  2. Jean-Christophe Novelli - Wikipedia

    en.wikipedia.org/wiki/Jean-Christophe_Novelli

    In 2016 The Novelli Restaurant Limited brand was created and the Restaurant Team devised three offerings mainly aimed at quality hotels: Terrané by Jean-Christophe Novelli (brasseries), Bistro '61 by Jean-Christophe Novelli (bistro style) and Rapido by JCN (short menu concept) In 2018 Novelli announced the opening of his restaurant in the first Marriot hotel in Northern Ireland.

  3. Chef Academy - Wikipedia

    en.wikipedia.org/wiki/Chef_Academy

    Chef Academy is a reality television series which premiered on November 16, 2009, on Bravo and ran for nine episodes until November 1, 2010. [1] The show followed Jean Christophe Novelli , a chef with restaurants in London, France and South Africa.

  4. Le Cordon Bleu College of Culinary Arts in Chicago - Wikipedia

    en.wikipedia.org/wiki/Le_Cordon_Bleu_College_of...

    Since its opening, the school has had thousands of graduates, many of whom went on to work in restaurants around the nation. The school expanded in 1989 and received degree-granting authorization in 1991. Le Cordon Bleu College of Culinary Arts in Chicago was acquired on February 1, 2000, by the Career Education Corporation. In June 2000, the ...

  5. Chicago students transform lake trout and walleye beyond the ...

    www.aol.com/news/chicago-students-transform-lake...

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  6. Cooking school - Wikipedia

    en.wikipedia.org/wiki/Cooking_school

    A cooking school [a] is an institution devoted to education in the art and science of cooking and food preparation. There are many different types of cooking schools around the world, some devoted to training professional chefs, others aimed at amateur enthusiasts, with some being a mixture of the two. Amateur cooking schools are often ...

  7. Culinary arts - Wikipedia

    en.wikipedia.org/wiki/Culinary_arts

    Before cooking institutions, professional cooks were mentors for individual students who apprenticed under them. [13] In 1879, the first cooking school was founded in the United States: the Boston Cooking School. This school standardized cooking practices and recipes, and laid the groundwork for the culinary arts schools that would follow. [14]

  8. The Culinary Institute of America - Wikipedia

    en.wikipedia.org/wiki/The_Culinary_Institute_of...

    The California and Texas campuses run several continuing education classes, and the California campus also has programs for wine professionals. A variety of programs for food enthusiasts are run as well at all the U.S. campuses. The college partnered with Epicurious in running an online cooking school featuring a variety of culinary classes. [37]

  9. Accel Schools - Wikipedia

    en.wikipedia.org/wiki/Accel_Schools

    Accel Schools, styled ACCEL Schools, is a for-profit education management organization that operates 77 charter schools and 15 online schools primarily in Ohio. Accel schools have operated on significantly lower budgets than other Cleveland schools.