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  2. Asafoetida - Wikipedia

    en.wikipedia.org/wiki/Asafoetida

    The asafoetida resin is difficult to grate and is traditionally crushed between stones or with a hammer. Today, the most commonly available form is compounded asafoetida, a fine powder containing 30% asafoetida resin, along with rice flour or maida (white wheat flour) and gum arabic. [citation needed]

  3. Chaat masala - Wikipedia

    en.wikipedia.org/wiki/Chaat_masala

    Chaat masala. Chaat masala, also spelled chat masala, is a powdered spice mix, or masala, originating from the Indian subcontinent, typically used to add flavor to chaat.It typically consists of amchoor (dried mango powder), cumin, coriander, dried ginger, salt (often black salt), black pepper, asafoetida, and chili powder.

  4. Ferula assa-foetida - Wikipedia

    en.wikipedia.org/wiki/Ferula_assa-foetida

    It is a source of asafoetida, but not the main source, although many sources claim so. The production of asafoetida from this species is confined to Southern Iran, especially the area near Lar. [2] [3] [4] Outside its native range, other asafoetida-producing species are often misidentified as F. assa-foetida. [5]

  5. Buknu - Wikipedia

    en.wikipedia.org/wiki/Buknu

    Buknu is a very ancient recipe and is claimed to have medicinal values. It is used as both a spice and a condiment. Buknu's main ingredients include amchoor, salt, turmeric, cumin seeds, asafoetida, black cumin, black cardamom, and oil. [1] [2] The recipe for Buknu likely originated in the [Kanpur city] of Uttar Pradesh.

  6. What Happens If You Accidentally Swap Baking Soda & Baking ...

    www.aol.com/happens-accidentally-swap-baking...

    The rising power isn't as intense as baking soda, but there are still benefits to using baking powder. “Baking powder reacts twice: first when mixed with a liquid and again when heated.

  7. List of Indian spices - Wikipedia

    en.wikipedia.org/wiki/List_of_Indian_spices

    Raw unripe mango is sun-dried and then ground to fine powder. (Hindi: Amchoor आमचूर) Asafoetida: Intensely aromatic - flavor profile sometimes compared to that of truffles and garlic. Used as a tempering spice. (Hindi: Hing हिंग) Bay leaf, Indian bay leaf: Both Indian bay leaf and bay leaf are similar and called tej patta in ...

  8. Hair Growth Oil Doesn't Really Work. Just Buy the Minoxidil.

    www.aol.com/hair-growth-oil-doesnt-really...

    Using oil on your hair isn’t harmful and may even improve scalp health and strengthen existing hair. However, it’s unlikely to deliver dramatic results. "While hair oils might improve scalp ...

  9. 13 Things You Should Never Eat at a Buffet - AOL

    www.aol.com/13-things-never-eat-buffet-205900704...

    1. Chocolate Fondue. Think of that fondue fountain at the buffet as Willy Wonka's sacred chocolate waterfall and river. The chocolate must go untouched by human hands, or it will be ruined.

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