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Hungry or thirsty horses are more likely to eat poisonous plants, as are those pastured on overgrazed lands. [5] Animals with mineral deficiencies due to poor diets will sometimes seek out poisonous plants. [6] Poisonous plants are more of a danger to livestock after wildfires, as they often regrow more quickly. [7]
Phosphine (IUPAC name: phosphane) is a colorless, flammable, highly toxic compound with the chemical formula P H 3, classed as a pnictogen hydride.Pure phosphine is odorless, but technical grade samples have a highly unpleasant odor like rotting fish, due to the presence of substituted phosphine and diphosphane (P 2 H 4).
Phosphine, a toxic, colourless gas, is the most stable phosphorus hydride. It is insoluble in water but soluble in organic liquids (as well as carbon disulfide and trichloroacetic acid). Phosphine is a reducing agent. [3] Arsine, stibine, and bismuthine are highly toxic, thermally unstable, and colourless gases.
What does poison ivy look like? Poison ivy can grow as a vine or a small shrub, trailing along the ground or even climbing low plants, trees and poles.Look for three glossy leaflets. The common ...
Many plants are listed which are either not toxic at all, or not toxic in amounts which a horse could possibly eat in real life. For example, the following plants are are very common in horse pasture and are all regularly eaten by my own horses without trouble: buttercups ( Ranunculus ), red clover ( Trifolium pratense ), male fern ( Dryopteris ...
An expert explains if mistletoe is poisonous to dogs and cats, ... These can affect dogs, cats, and horses if ingested in large enough amounts, but the issue is typically not severe, and temporary
Phosphine oxide is the inorganic compound with the formula H 3 PO. Although stable as a dilute gas, liquid or solid samples are unstable. Unlike many other compounds of the type PO x H y, H 3 PO is rarely discussed and is not even mentioned in major sources on main group chemistry.
The kind of intelligence that makes this possible is a little different from how we imagine human intelligence, says Andy Dobson, Ph.D., professor of ecology and evolutionary biology at Princeton ...
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