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The gluten-free diet includes naturally gluten-free food, such as meat, fish, seafood, eggs, milk and dairy products, nuts, legumes, fruit, vegetables, potatoes, pseudocereals (in particular amaranth, buckwheat, chia seed, quinoa), only certain cereal grains (corn, rice, sorghum), minor cereals (including fonio, Job's tears, millet, teff ...
[citation needed] It takes its name from the poem Beautiful Soup from Alice's Adventures in Wonderland [5] and is a reference to the term "tag soup" meaning poorly-structured HTML code. [6] Richardson continues to contribute to the project, [ 7 ] which is additionally supported by paid open-source maintainers from the company Tidelift.
Harlow is a small chain vegetarian cafes in Portland, Oregon, known for its dairy- and gluten-free options. [1] [2] The original restaurant operates on Hawthorne Boulevard, in southeast Portland's Richmond neighborhood, and outposts are on 23rd Avenue in northwest Portland's Northwest District, [3] as well as Alberta Street in northeast Portland's Vernon neighborhood.
Pages in category "Free software programmed in Python" The following 200 pages are in this category, out of approximately 313 total. This list may not reflect recent changes .
Snippet is a programming term for a small region of re-usable source code, machine code, or text. Ordinarily, these are formally defined operative units to incorporate into larger programming modules. Snippet management is a feature of some text editors, program source code editors, IDEs, and related software. It allows the user to avoid ...
Flourless chocolate cake is a popular dessert in gluten-free diets. There are several varieties including topping the cake with a chocolate ganache, adding raspberries, or it is frequently served with vanilla ice cream, all of which can be enjoyed by those with gluten-free and celiac-appropriate diets. [citation needed]
A new season means new jeans (yes, we do make the rules!). However, finding something comfortable, stylish, flattering and affordable is like discovering a unicorn in the middle of New York City ...
In the European Union, all prepackaged foods and non-prepacked foods from a restaurant, take-out food wrapped just before sale, or unpackaged food served in institutions must be identified if gluten-free. [89] "Gluten-free" is defined as 20 parts per million of gluten or less and "very low gluten" is 100 parts per million of gluten or less ...