Search results
Results from the WOW.Com Content Network
The New York Times Book Review (NYTBR) is a weekly paper-magazine supplement to the Sunday edition of The New York Times in which current non-fiction and fiction books are reviewed. It is one of the most influential and widely read book review publications in the industry. [2] The magazine's offices are located near Times Square in New York City.
Ryan Mac is a Vietnamese-American writer and journalist who works for The New York Times. [1] [2] He has previously worked as a reporter at Buzzfeed News and Forbes. Mac was awarded the 2019 Mirror Award and the 2020 George Polk Award for his reporting on Facebook. [3] [4] He is the co-author of 2024's Character Limit: How Elon Musk Destroyed ...
The list was compiled by a team of critics and editors at The New York Times and, with the input of 503 writers and academics, assessed the books based on their impact, originality, and lasting influence. The selection includes novels, memoirs, history books, and other nonfiction works from various genres, representing well-known and emerging ...
The Times ' s longest-running podcast is The Book Review Podcast, [297] debuting as Inside The New York Times Book Review in April 2006. [298] The New York Times ' s defining podcast is The Daily, [296] a daily news podcast hosted by Michael Barbaro and, since March 2022, Sabrina Tavernise. [299] The podcast debuted on February 1, 2017. [300]
Kakutani was a literary critic for The New York Times from 1983 until her retirement in 2017. [3] She gained particular notoriety for her sometimes-biting reviews of books from famous authors, with Slate remarking that "her name became a verb, and publishers have referred to her negative reviews as 'getting Kakutani'ed'". [4]
At a New York Times DealBook summit on December 4, Federal Reserve Chair Jerome Powell said that the Fed "could afford to be a little more cautious" about future rate decisions, noting "the U.S ...
In 2012, investigators seemingly brought long-awaited closure to one of the nation's oldest and most high-profile kidnapping cases, solving it after more than 50 years.
[13] It was the fifth-most-emailed New York Times article of 2012. [3] His 2016 review of Per Se, downgrading the restaurant to 2 stars, also attracted wide attention. [3] His two predecessors as critics, Sifton and Frank Bruni, had each given the restaurant four stars. Wells identified issues with the quality of the food and the atmosphere ...