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  2. Crispy Buttermilk Fried Chicken Recipe - AOL - AOL.com

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    Want to make Crispy Buttermilk Fried Chicken? Learn the ingredients and steps to follow to properly make the the best Crispy Buttermilk Fried Chicken? recipe for your family and friends.

  3. Crispy Buttermilk Fried Chicken Recipe - AOL

    www.aol.com/food/recipes/crispy-buttermilk-fried...

    1. Make the Buttermilk Soak: In a large bowl, combine the buttermilk with the salt, black pepper and cayenne. Add the chicken and stir to coat. Let stand at room temperature for 2 hours or ...

  4. Buttermilk Fried Chicken Recipe - AOL

    www.aol.com/food/recipes/buttermilk-fried-chicken

    Want to make Buttermilk Fried Chicken? Learn the ingredients and steps to follow to properly make the the best Buttermilk Fried Chicken? recipe for your family and friends.

  5. Fried chicken - Wikipedia

    en.wikipedia.org/wiki/Fried_chicken

    Fried chicken, also called Southern fried chicken, is a dish consisting of chicken pieces that have been coated with seasoned flour or batter and pan-fried, deep fried, pressure fried, or air fried. The breading adds a crisp coating or crust to the exterior of the chicken while retaining juices in the meat.

  6. My Grandmother's Fried Chicken Recipe - AOL

    www.aol.com/food/recipes/my-grandmothers-fried...

    Season the chicken pieces generously with salt and pepper. In a large bowl, soak the chicken in the buttermilk for at least 15 minutes. The idea is that the lactic acids tenderize the chicken.

  7. Beer-Battered Buttermilk Fried Chicken Recipe - AOL - AOL.com

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  8. Beer-Battered Buttermilk Fried Chicken Recipe - AOL

    www.aol.com/food/recipes/beer-battered...

    Make the Buttermilk Soak: In a large bowl, combine the buttermilk with the salt, black pepper and cayenne. Add the chicken and turn to coat. Let stand at room temperature for 2 hours or ...

  9. How to Make Martha Stewart's Buttermilk Fried Chicken - AOL

    www.aol.com/news/martha-stewarts-buttermilk...

    Frying is one of the best ways to cook chicken, because it makes sure the meat stays moist and flavorful. Here, Martha Stewart shares her technique for making buttermilk fried chicken, and the ...

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