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2. How to make the best homemade chili in a slow cooker - AOL

   www.aol.com/best-homemade-chili-slow-cooker...

   Stir in the drained and rinsed kidney beans and pinto beans, then let the chili cook for an additional 30 minutes. Serve your chili with a variety of toppings like shredded cheese, cracker ...

3. Making Slow-Cooker Beef Chili Is The Only Thing We Like ... - AOL

   www.aol.com/making-slow-cooker-beef-chili...

   Add onion, season with salt, and cook, stirring occasionally, until slightly softened and translucent, 7 to 9 minutes. Add garlic and cook, stirring, until fragrant, about 1 minute more.

4. Texas Cowboy Chili Recipe - AOL

   homepage.aol.com/food/recipes/texas-cowboy-chili

   ADD onion, green pepper and cumin and cook until pepper is tender-crisp. Stir in flour and cook 1 min. ADD salsa and broth. Heat to a boil. Cook over low heat 20 min. or until done. Serve with Assorted Toppers. Tip: Assorted Toppers: Shredded Cheddar cheese, chopped green onions and Pace® Chunky Salsa.

5. 32 Cozy Chili Recipes You'll Want to Make Forever - AOL

   www.aol.com/32-cozy-chili-recipes-youll...

   Canned beans and tomatoes make this quick vegetarian chili recipe ready to go in just 30 minutes. Serve over rice or couscous, or with tortilla chips for added crunch, and add extra toppings as ...

6. Texas Cowboy Chili Recipe - AOL

   w.main.welcomescreen.aol.com/food/recipes/texas...

   Want to make Texas Cowboy Chili? Learn the ingredients and steps to follow to properly make the the best Texas Cowboy Chili? recipe for your family and friends.

7. 15-Minute Beef Chili with Beans Recipe - AOL

   homepage.aol.com/food/recipes/15-minute-beef...

   Want to make 15-Minute Beef Chili with Beans? Learn the ingredients and steps to follow to properly make the the best 15-Minute Beef Chili with Beans? recipe for your family and friends.

8. Texas Cowboy Chili Recipe - AOL

   www.aol.com/food/recipes/texas-cowboy-chili

   Cook over low heat 20 min. or until done. Serve with Assorted Toppers. Tip : Assorted Toppers: Shredded Cheddar cheese, chopped green onions and Pace® Chunky Salsa.

9. Gochujang - Wikipedia

   en.wikipedia.org/wiki/Gochujang

   The gochujang recipe in Gyuhap chongseo, an 1809 cookbook, uses powdered meju made from 18 L (19 US qt) of soybeans and 3.6 L (3 + 3 ⁄ 4 US qt) of glutinous rice, then adding 900–1,260 mL (30 + 1 ⁄ 2 – 42 + 1 ⁄ 2 US fl oz) of chili powder and bap made from 3.6 L (3.8 US qt) of glutinous rice.