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  2. Norwegian Encore - Wikipedia

    en.wikipedia.org/wiki/Norwegian_Encore

    Norwegian Encore was delivered to NCL on 30 October 2019 in Bremerhaven. [6] The ship was the 14th and last ship that Meyer Werft has built for NCL. [15]Andy Stuart, then-president and CEO of NCL, announced on The Kelly Clarkson Show on 10 September 2019 that Kelly Clarkson would be the godmother to Norwegian Encore. [16]

  3. Norwegian Escape - Wikipedia

    en.wikipedia.org/wiki/Norwegian_Escape

    Norwegian Escape is a Breakaway Plus-class cruise ship operated by Norwegian Cruise Line (NCL), a subsidiary of Norwegian Cruise Line Holdings.She was the fleet's first Breakaway Plus-class ship to be delivered and was designed with larger dimensions and gross tonnage than her older sister ships, Norwegian Breakaway and Norwegian Getaway, at 164,998 GT.

  4. Cuisine of North Dakota - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_North_Dakota

    Perhaps one of the largest authentic Norwegian dinners is the annual lutefisk dinner hosted by the First Lutheran Church, Williston, North Dakota, every February. The largest Scandinavian Festival in North America is the annual Norsk Høstfest held every October, in Minot, North Dakota .

  5. Norwegian Joy - Wikipedia

    en.wikipedia.org/wiki/Norwegian_Joy

    In October 2015, NCL announced that the ship would be deployed to China, with new accommodations, dining options, and onboard features specifically designed to cater to the Chinese market. [10] In March 2016, NCL unveiled details about the changes in design and features of Norwegian Joy that would distinguish her from Norwegian Escape.

  6. Experts Predict You’ll Be Snacking On One of These Trends In 2025

    www.aol.com/experts-predict-ll-snacking-one...

    Forget salty, sweet, and umami—2025 is the year of sour. More specifically, sour cherries are about to have a moment, according to market research firm Mintel's 2025 Global Food and Drinks ...

  7. Norwegian cuisine - Wikipedia

    en.wikipedia.org/wiki/Norwegian_cuisine

    The largest Norwegian food export (in fact the main Norwegian export of any kind for most of the country's history) in the past has been stockfish (tørrfisk in Norwegian). The Atlantic cod variety known as skrei because of its migrating habits, has been a source of wealth for millennia, fished annually in what is known as the Lofotfiske named ...

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