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2. Dark chocolate - Wikipedia

   en.wikipedia.org/wiki/Dark_chocolate

   Without added sweetener, dark chocolate is known as bitter chocolate or unsweetened chocolate. [ 1 ] [ 2 ] Dark chocolate, above white and milk chocolate , is valued for claimed, albeit unsupported health benefits and for being a sophisticated choice of chocolate.

3. Baking chocolate - Wikipedia

   en.wikipedia.org/wiki/Baking_chocolate

   It is typically prepared in unsweetened, [5] bittersweet, [3] semisweet [6] and sweet varieties, [7] depending on the amount of added sugar. Recipes that include unsweetened baking chocolate typically use a significant amount of sugar. [7] Bittersweet baking chocolate must contain 35 percent chocolate liquor or higher. [7]

4. Is dark chocolate good for you? 8 health benefits, according ...

   www.aol.com/news/dark-chocolate-good-8-health...

   Dark chocolate bars in stores range from 70% to 100% cacao. "Some people love the deep, intense flavor of 100%, but it’s not for everyone," Largeman-Roth adds. "I usually find that 85% is ...

5. Types of chocolate - Wikipedia

   en.wikipedia.org/wiki/Types_of_chocolate

   Poorly tempered or untempered chocolate may have whitish spots on the dark chocolate part, called chocolate bloom; it is an indication that sugar or fat has separated due to poor storage. It is not toxic and can be safely consumed. [17] In the US, baking chocolate containing no added sugar may be labeled "unsweetened chocolate".

6. These Decadent Chocolate Bars Are Low-Key Healthy

   www.aol.com/dark-chocolate-bars-delicious-ll...

   70% Dark Chocolate Bar. Keatley recommends trying Lindt’s 70% cocoa, which is a full-bodied chocolate bar that tastes balanced so it’s not too bitter. Bonus: This dark chocolate comes in a ...

7. The 10 Best Dark Chocolate Bars That Are Good Enough for ...

   www.aol.com/10-best-dark-chocolate-bars...

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