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For example, pistachios are great for plant-based eaters because they contain all nine essential amino acids, classifying them as a complete protein and relatively high-protein snack.
¼ cup unsalted dry-roasted shelled pistachios. 1 large pear. Lunch (407 calories) ... vegetables, nuts, whole grains and legumes are the cornerstone of the Mediterranean diet.
Make it 2,000 calories: Add ¼ cup dry-roasted unsalted shelled pistachios to lunch. Day 3 Breakfast (355 calories) ... Nuts and seeds. Beans. Lentils. Dairy (such as yogurt, milk, kefir, cottage ...
¼ cup unsalted dry-roasted shelled pistachios. ½ cup blueberries. Dinner (427 calories) ... Nuts. Seeds. Avocado. Olive oil. Fruits, such as raspberries, cherries, citrus fruits, apples and more.
¼ cup unsalted dry-roasted shelled pistachios Daily Totals: 1,779 calories, 84g fat, 90g protein, 187g carbohydrate, 43g fiber, 1,980mg sodium. Make it 1,500 calories: Omit almond butter at P.M ...
Pistachio is a desert plant and is highly tolerant of saline soil. It has been reported to grow well when irrigated with water having 3,000–4,000 ppm of soluble salts. [8] Pistachio trees are fairly hardy in the right conditions and can survive temperatures ranging between −10 °C (14 °F) in winter and 48 °C (118 °F) in summer.
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