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Diabetic coma was a more significant diagnostic problem before the late 1970s, when glucose meters and rapid blood chemistry analyzers were not available in all hospitals. In modern medical practice, it rarely takes more than a few questions, a quick look, and a glucose meter to determine the cause of unconsciousness in a patient with diabetes.
Symptoms and effects can be mild, moderate or severe, depending on how low the glucose falls and a variety of other factors. It is rare but possible for diabetic hypoglycemia to result in brain damage or death. Indeed, an estimated 2–4% of deaths of people with type 1 diabetes mellitus have been attributed to hypoglycemia. [2] [3]
For diabetes, industry organizations (e.g., the American Diabetes Association) maintain review committees which evaluate the results of many studies relevant to diabetes. Coma unconsciousness. For a diabetic, coma can be caused by hypoglycemia or by diabetic ketoacidosis. Comatose in a coma; not conscious. Complications of diabetes
Follow this 7-day Mediterranean diet meal plan to help promote longevity. ... Eating plenty of fiber can reduce the risk of chronic diseases, including type 2 diabetes and heart disease. Research ...
Diabetic coma is a medical emergency in which a person with diabetes mellitus is comatose (unconscious) because of one of the acute complications of diabetes: [24] [25] Severe diabetic hypoglycemia Diabetic ketoacidosis advanced enough to result in unconsciousness from a combination of severe hyperglycemia , dehydration and shock , and exhaustion
A diet high in plant fibre was recommended by James Anderson. [34] This may be understood as continuation of the work of Denis Burkitt and Hugh Trowell on dietary fibre, [35] which may be understood as a continuation of the work of Price. [36] It is still recommended that people with diabetes consume a diet that is high in dietary fiber.
20%, with 17 states registering rates equal to or above 25% (Center for Disease Control and Prevention, 2006). Estimates of annual deaths attributable to obesity in the United States range between 280,000 and 400,000, ranking obesity as the second leading preventable cause of death,
In turn, the chronic infection from periodontal disease can make it worse to control the diabetes, leading to worsening of diabetic complications. [48] The oral problems in persons with diabetes can be prevented with a good control of the blood sugar levels, regular check-ups with their dental provider, and good oral hygiene .
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