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Aug. 17—Heirloom Tomato Mozzarella Salad —2 1/2 pounds heirloom tomatoes, mixed varieties —1/4 cup good quality extra-virgin olive oil —kosher salt, to taste —freshly ground black pepper ...
1. Preheat the oven to 425°F. 2. In a small roasting pan in which the tomatoes will fit snugly (I use a tarte Tatin pan) arrange the tomatoes cut-side up.
4. Best: Belfiore Mozzarella Cheese. Belfiore Mozzarella Cheese . ... Nutrition per ¼ cup: 90 calories, 6 g fat (4 g sat fat), 190 mg sodium, 1 g carbs (0 g fiber, 1 g sugar), 7 g protein.
Tomato and cheese salad Made of sliced fresh buffalo mozzarella, tomatoes and basil, and seasoned with salt, pepper, and olive oil. [21] Israeli salad: Middle East [22] Vegetable salad Chopped salad of finely diced tomato and cucumber. Usually made of tomatoes, cucumbers, onions and parsley, and dressed with fresh lemon juice, olive oil and ...
Caprese salad (Italian: insalata caprese, Italian: [insaˈlaːta kaˈpreːze;-eːse], or simply caprese) [1] is an Italian salad, made of sliced fresh mozzarella, tomatoes, and sweet basil, seasoned with salt, and olive oil. It is usually arranged on a plate in restaurant practice.
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The ingredients of traditional pizza Margherita—tomatoes (red), mozzarella (white), and basil (green)—are inspired by the colours of the national flag of Italy. [1] Spaghetti alla carbonara Tiramisu is an Italian dessert. This is a list of Italian foods and drinks.
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