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2. Caffè mocha - Wikipedia

   en.wikipedia.org/wiki/Caffè_mocha

   However, prior to 1900s, Mocha referred to Yemeni coffee, and its meaning began to change around the turn of the 20th century, and recipes for food such as cakes that combined chocolate and coffee that referenced mocha began to appear. In 1920, a recipe for a "Chilled Mocha" was published with milk, coffee and cocoa as ingredients. [7]

3. 3 indulgent chocolate mousse recipes to match Pantone's color ...

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   Pantone's official color of the year for 2025 is Mocha Mousse – a "mellow" brown hue reminiscent of warm coffee and rich chocolate. Laurie Pressman, Pantone Color Institute's vice president ...

4. Mocha Espresso Granita Recipe - AOL

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5. Mocha Espresso Granita Recipe - AOL

   www.aol.com/food/recipes/mocha-espresso-granita

   Stir the espresso, sugar, cocoa powder and cinnamon together in a large bowl until the sugar is dissolved. Pour the mixture into a 13- x 9-inch glass baking dish. Taste and adjust the level of ...

6. Maxwell House International - Wikipedia

   en.wikipedia.org/wiki/Maxwell_House_International

   The product line was introduced in the early 1970s as General Foods International Coffee, a brand owned by General Foods. [1] The first three flavors at launch were Café au lait (later renamed to Cafe Francais), Suisse Mocha, and Cafe Vienna. The line, sold in small tins, was marketed as a premium product, and remained a strong seller through ...

7. List of coffee dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_coffee_dishes

   Chocolate-covered coffee beans Coffee jelly. Café liégeois – a cold dessert made from lightly sweetened coffee, coffee flavored ice cream and chantilly cream. [1] [2] Chocolate-covered coffee bean – eaten alone and used as a garnish on dishes and foods [3] Coffee ice cream; Coffee jelly [4] Coffee sauce [5] Espresso pork ribs; Espresso ...