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Locke-Ober was a longstanding fine dining restaurant in Boston that operated between circa 1875 and 2012. Claimed to be the city’s fourth-oldest restaurant (after the Union Oyster House (1826), Durgin-Park (1827), and the Jacob Wirth Restaurant (1868)), it featured classical French cuisine and seafood.
This is a list of casual dining restaurant chains around the world, arranged in alphabetical order. A casual dining restaurant is a restaurant that serves moderately priced food in a casual atmosphere. Except for buffet-style restaurants and, more recently, fast casual restaurants, casual dining restaurants usually provide table service.
During this time, El Pollo Loco or its franchisees briefly operated several restaurants in metro Atlanta, [51] and Boston, [31] [52] New Jersey, [53] and in the Hampton Roads area of Virginia; [54] these closed by 2011. The chain's franchised restaurants in the Portland, Oregon metropolitan area [30] [55] also closed in 2011.
The following is a list of notable restaurant chains in the United States. ... South Korea: 2002 Dallas, Texas: 115 ... Boston, Massachusetts: 1987 Markham, Ontario, ...
Loco Social is set to open at the end of May, Covington, Kentucky-based EPIC Brands announced Tuesday morning. It is to be next to the Agave & Rye at 1295 Grandview Ave. in Grandview Heights.
Boston, Massachusetts area. 1986 2 BurritoVille: Jersey City, New Jersey: New York City: 1992 1 Cafe Rio: Salt Lake City, Utah: St. George, Utah: 1997 120 California Tortilla: Potomac, Maryland: Bethesda, Maryland: 1995 40 Californios: San Francisco, California San Francisco, California 2015 1 First Mexican restaurant to receive two Michelin ...
Sugaree’s is a superlative taste of the South. The New Albany, Mississippi, bakery has been making its cakes the old-fashioned way since opening in 1997. Sugaree’s Coconut Cake is 3 layers of ...
Darryl’s Corner Bar & Kitchen is a live entertainment venue and Soul food restaurant in the South End of Boston (some people consider the neighborhood to be Roxbury). [1] Currently owned by Nia Grace, Boston (magazine) named it 2021 Best Southern and Soul Food. [2] The original owner was Darryl Settles, who sold it to Grace in September 2018 ...