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  2. Freixenet - Wikipedia

    en.wikipedia.org/wiki/Freixenet

    Freixenet logo. Freixenet (Catalan pronunciation: [fɾəʃəˈnɛt]) is a Spanish producer of cava and other sparkling and still wines, founded in 1914 in Sant Sadurní d'Anoia, in the province of Barcelona. It is the largest producer of traditional method sparkling wine worldwide, and the largest exporter of Cava. It is chaired, as of November ...

  3. Henkell & Co. Sektkellerei - Wikipedia

    en.wikipedia.org/wiki/Henkell_&_Co._Sektkellerei

    Henkell & Co. Sektkellerei KG, today Henkell Freixenet, is a German producer [1] of Sekt (German quality sparkling wine), wine and spirits based in Wiesbaden.From 1958 until October 2021, it belonged to Dr. August Oetker KG.

  4. List of wineries in Virginia - Wikipedia

    en.wikipedia.org/wiki/List_of_wineries_in_Virginia

    868 Estate Vineyards 2012 Hillsboro: Loudoun: Middleburg Virginia AVA [5] Abingdon Vineyards Abingdon: Washington: Above Ground Winery 2010 Middlebrook: Augusta: Shenandoah Valley AVA [6] [7] Afton Mountain Vineyards 1978 Afton: Albemarle, Nelson [8] Altillo Vineyards and Winery Hurt: Pittsylvania [9] [a] American Way Country Wines 1979 Chase ...

  5. 15 Must-Visit Vineyards In Virginia For Wine Enthusiasts - AOL

    www.aol.com/15-must-visit-vineyards-virginia...

    While you come to Pippin Hill Farm & Vineyards for the wine, of course, there are two other good reasons to visit: the views and the food. ... 1575 Keswick Winery Drive, Keswick, VA 22947 ...

  6. Trump Winery - Wikipedia

    en.wikipedia.org/wiki/Trump_Winery

    [23] [24] Trump Winery makes 36,000 cases of wine per year compared to Williamsburg Winery and Chateau Morrisette Winery, which produces at least 60,000 cases per year, according to The Virginia Wine Board. [23] Although, Trump Winery's 227 acre vineyard is the largest in Virginia and its French vinifera acreage is the largest on the East Coast ...

  7. Mexican wine - Wikipedia

    en.wikipedia.org/wiki/Mexican_wine

    The best-known vintner here is the Mexican operation of Spain’s Freixenet winery. This label is known for dry sparkling wines called “vinos espumosos” (sparkling wines), which come in satiny black bottles and based on Dom Pérignon’s champagne fermentation methods. Some still red wines are also produced.

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