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2. The 1 Ingredient Your Slow Cooker Shrimp Boil Needs - AOL

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   Bring liquid to a boil and cook, stirring occasionally, until reduced by about half, 15 to 20 minutes. Remove from heat and whisk in butter until melted. Pour butter mixture over shrimp mixture.

3. Gather Family and Friends for a Big Shrimp Boil - AOL

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   Spoon about 1 cup of the boil liquid over the shrimp and vegetables. Serve with the butter sauce, hot sauce, and an extra sprinkling of Creole seasoning. You Might Also Like

4. 52 of Ina Garten’s best recipes she’s shared on TODAY - AOL

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   Get Ina Garten's best recipes including chipotle cheddar crackers, cranberry martini, overnight mac and cheese, buttermilk biscuits and more. ... onions, Brussels sprouts and soft-boiled eggs. Ina ...

5. Ina Garten - Wikipedia

   en.wikipedia.org/wiki/Ina_Garten

   Ina Rosenberg Garten (/ ˈ aɪ n ə / EYE-nə; born February 2, 1948) [1] is an American television cook and author. She is host of the Food Network program Barefoot Contessa and was a former staff member of the Office of Management and Budget. [2]

6. You'll Want to Swim In a Bowl of Ina Garten's Split Pea Soup

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   The Barefoot Contessa says this comforting soup is one of her "all-time favorite comfort foods." ... the upgraded yet familiar fare you’ll savor in Ina Garten's ... and bay leaves. Bring to a ...

7. Ina Garten is the queen of easy Thanksgiving. Here are 9 ...

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   Garten's potato-fennel gratin recipe appeared in her very first cookbook, "The Barefoot Contessa Cookbook." It only requires a few main ingredients: russet potatoes, one small fennel bulb, yellow ...

8. 50 Vintage Southern Recipes to Enjoy Today - AOL

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   Carolina Crab Boil With sausage, seafood, corn and potatoes, this crab boil can feed a crowd for a picnic, tailgate or other outdoor celebration. —Melissa Pelkey Hass, Waleska, Georgia

9. How to Make Martha Stewart's Shrimp Boil - AOL

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   Martha’s classic shrimp boil recipe is a wonderful, easy way to prepare fresh seafood. No Lowcountry boil is complete without adding hearty helpings, corn, and potatoes, but her extra touches ...