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Agricultural economics is an applied field of economics concerned with the application of economic theory in optimizing the production and distribution of food and fiber products. Agricultural economics began as a branch of economics that specifically dealt with land usage. It focused on maximizing the crop yield while maintaining a good soil ...
Agricultural productivity is becoming increasingly important as the world population continues to grow. [14] As agricultural productivity grows, food prices decrease, allowing people to spend less on food, and combatting hunger. [15] India, one of the world's most populous countries, has taken steps in the past decades to increase its land ...
Agribusiness is the industry, enterprises, and the field of study [1] of value chains in agriculture [2] and in the bio-economy, [3] in which case it is also called bio-business [4] [5] or bio-enterprise.
(The Center Square) – Agriculture, North Carolina’s No. 1 industry forever, topped $111.1 billion in economic impact in 2024. North Carolina is No. 1 nationally in the production of sweet ...
Women in agriculture (including the related industries of forestry and fishing) numbered 556,000 in 2011. [42] Agriculture in the U.S. makes up approximately 75% of the country's pesticide use. Agricultural workers are at high risk for being exposed to dangerous levels of pesticides, whether or not they are directly working with the chemicals. [44]
Another way to define an agrarian society is by seeing how much of a nation's total production is in agriculture. In agrarian society, cultivating the land is the primary source of wealth. Such a society may acknowledge other means of livelihood and work habits but stresses the importance of agriculture and farming.
Agricultural science – broad multidisciplinary field that encompasses the parts of exact, natural, economic and social sciences that are used in the practice and understanding of agriculture. Agricultural economics – originally applied the principles of economics to the production of crops and livestock – a discipline known as agronomics ...
Agriculture is one of the most important drivers of environmental pressures, particularly habitat change, climate change, water use and toxic emissions. Agriculture is the main source of toxins released into the environment, including insecticides, especially those used on cotton.