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Key features of cubic zirconia distinguish it from diamond: One face of an uncut octahedral diamond, showing trigons (of positive and negative relief) formed by natural chemical etching. Hardness: cubic zirconia has a rating of approximately 8 on Mohs hardness scale vs. a rating of 10 for diamond. [1]
Visually discerning a good quality cubic zirconia gem from a diamond is difficult, and most jewellers will have a thermal conductivity tester to identify cubic zirconia by its low thermal conductivity (diamond is a very good thermal conductor). This state of zirconia is commonly called cubic zirconia, CZ, or zircon by jewellers, but the last ...
The hardness (8–8.5), RI (2.15–2.18, isotropic), dispersion (0.058–0.066), and low material cost make CZ the most popular simulant of diamond. Its optical and physical constants are however variable, owing to the different stabilizers used by different producers. There are many formulations of stabilized cubic zirconia.
Its Mohs hardness is between that of quartz and topaz, at 7.5 on the 10 point scale, though below that of the similar manmade stone cubic zirconia (8-8.5). Zircons may sometimes lose their inherent color after long exposure to bright sunlight, which is unusual in a gemstone.
This page was last edited on 16 November 2024, at 12:16 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Ceramic knife blades are usually produced through the dry-pressing and firing of powdered zirconia using solid-state sintering. The blades typically score 8.5 on the Mohs scale of mineral hardness, compared to 4.5 for normal steel and 7.5 to 8 for hardened steel [citation needed] and 10 for diamond. The resultant blade has a hard edge that ...
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