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Agricultural lime, also called aglime, agricultural limestone, garden lime or liming, is a soil additive made from pulverized limestone or chalk. The primary active component is calcium carbonate. Additional chemicals vary depending on the mineral source and may include calcium oxide.
Plant nutrition is the study of the chemical elements and compounds necessary for plant growth and reproduction, plant metabolism and their external supply. In its absence the plant is unable to complete a normal life cycle, or that the element is part of some essential plant constituent or metabolite .
Nutrients in the soil are taken up by the plant through its roots, and in particular its root hairs.To be taken up by a plant, a nutrient element must be located near the root surface; however, the supply of nutrients in contact with the root is rapidly depleted within a distance of ca. 2 mm. [14] There are three basic mechanisms whereby nutrient ions dissolved in the soil solution are brought ...
Calcium roots loss (blossom end rot) on a tomato. Calcium (Ca) deficiency is a plant disorder that can be caused by insufficient level of biologically available calcium in the growing medium, but is more frequently a product of low transpiration of the whole plant or more commonly the affected tissue.
A druse is a group of crystals of calcium oxalate, [1] silicates, or carbonates present in plants, and are thought to be a defense against herbivory due to their toxicity. . Calcium oxalate (Ca(COO) 2, CaOx) crystals are found in algae, angiosperms and gymnosperms in more than 215 fami
Cestrum diurnum is one of only three rangeland plants known to contain glycosides of the vitamin D metabolite 1,25-dihydroxycholecalciferol aka 1,25-OHD3. Consumption of glycosides of 1,25-OHD3 by grazing animals leads to a vitamin D toxicity resulting in calcinosis , the deposition of excessive calcium in soft tissues.
Bone meal provides phosphorus and calcium to plants, along with a largely inconsequential amount of nitrogen. [4] The N-P-K rating of bone meal is typically 3–15–0 [5] along with a calcium content of around 12% (18% CaO equiv.), [6] although it can vary quite a bit depending on the source from 1–13–0 to 3–22–0.
Gypsum provides two of the secondary plant macronutrients, calcium and sulfur. Unlike limestone, it generally does not affect soil pH. [40] Reclamation of saline soils, regardless of pH. When gypsum is added to sodic (saline) and acidic soil, the highly soluble form of boron (sodium metaborate) is converted to the less soluble calcium ...
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