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  2. Frogeye salad - Wikipedia

    en.wikipedia.org/wiki/Frogeye_salad

    The salad has a strong regional presence in Idaho and Utah and surrounding states (the Mormon Corridor), [2] especially among members of the Church of Jesus Christ of Latter-day Saints. Due to the prevalence of potlucks in Mormon culture , recipes for frogeye salad, as well as other dishes in Mormon cuisine , are often found in ward cookbooks ...

  3. These Dessert 'Salads' Don't Have a Single Vegetable in Them

    www.aol.com/dessert-salads-dont-single-vegetable...

    10. Frog Eye Salad. Not only does this dessert have a bizarre name, but it also has a curious ingredient: pasta. Specifically, acini di pepe pasta, a tiny pasta that resembles couscous.

  4. 80 Amazing 4th of July Recipes - AOL

    www.aol.com/80-amazing-4th-july-recipes...

    This easy recipe is simple and is also adaptable for other holidays. Get the recipe: Red, White and Blue Finger Jello. ... Frog Eye Salad. Krista Marshall. Fluff desserts are cool, creamy, and ...

  5. 55 Kid-Approved After-School Snacks

    www.aol.com/55-kid-approved-school-snacks...

    Related: 50 Easy Lunch Ideas For Kids. ... Get the recipe: Frog Eye Salad. Krista Marshall. Let the kids sample a little bit for a snack and then plan the rest for a Mexican night supper.

  6. Talk:Frogeye salad - Wikipedia

    en.wikipedia.org/wiki/Talk:Frogeye_salad

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  7. List of Chopped episodes (season 41–present) - Wikipedia

    en.wikipedia.org/wiki/List_of_Chopped_episodes...

    Dessert: frog eye salad, papaya, Negroni, dried mulberries; Contestants: Humberto Guallpa, Executive Chef from New York, NY (eliminated after the appetizer) Michael Serpa, Owner & Executive Chef from Boston, MA (eliminated after the entrée) Christian Speero, Executive Sous Chef from Bensalem, PA (eliminated after the dessert)

  8. 27 Funny Food Names That Taste Better Than They Sound - AOL

    www.aol.com/27-funny-food-names-taste-160000947.html

    1. Frog Eye Salad. There is nothing froggy about this dessert-like dish from Utah. Tiny round pasta called acini di pepe are mixed with pudding, Cool Whip, and canned fruit for a spin on ambrosia.

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