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In dairy breeds, the disease may occur in calves between birth and 4 months of age. [ 12 ] In rustic breeds or beef cattle, heifers and young steers up to 12 months of age can be affected. In calves, muscles in upper portion of the front legs and the hind legs are degraded, causing the animal to have a stiff gait and it may have difficulty ...
Heck cattle originated in the 1920s as an attempt by Lutz and Heinz Heck to breed an aurochs look-alike from several cattle breeds. Heck cattle turned out to be a hardy breed, but are found to be considerably different from the aurochs in several aspects. [3] The Tauros Programme is one of several breeding back attempts. This is based on the ...
As in other breeds of grey cattle, the calves are born wheat-coloured but become grey at about three months. [ 11 ] : 112 The skin is black, as are the natural openings. The horns are light, lyre-shaped in cows, half-moon-shaped in bulls; they are slate-grey in young animals, becoming pale at the base and dark at the tip with maturity.
The Dutch Improved Red Pied, Dutch: Verbeterd Roodbont, is a recently-developed Dutch breed of beef cattle. [5]: 172 It derives from the dual-purpose Meuse-Rhine-Issel breed, and is characterised by a high incidence of the double-muscling gene. A breed association was started in 1988. [5]: 172 [4]
The breed was officially recognised and named "Agerolese" in 1952, and the breed standard was approved in the same year. At that time the breed numbered 2760 head. [2]: 6 A census of the breed completed on 1 January 2002 found a total of 200 head, of which 103 were adult (18 bulls and 85 cows).
North American Piedmontese cattle are a breed of domestic beef cattle [3]: 128 originating from an imported herd of select Italian purebred Piedmontese cattle (Piemontese or razza bovina Piemontese). The foundation line of breeding stock was first imported from Italy into Canada in 1979, and into the United States in the early 1980s.
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