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  2. San Marzano tomato - Wikipedia

    en.wikipedia.org/wiki/San_Marzano_tomato

    In the United States, San Marzano tomatoes are the genetic base for another popular paste tomato, the Roma tomato. The Roma is a cross between a San Marzano and two other varieties (one of which was also a San Marzano hybrid ), [ 4 ] and was introduced by the USDA 's Agricultural Research Service in 1955.

  3. Our Experts Found the Best San Marzano Tomatoes You Can Buy - AOL

    www.aol.com/lifestyle/experts-found-best-san...

    Looking for the best San Marzano tomatoes for your homemade spaghetti sauce or go-to Italian meal? Our culinary pros tested nine brands to find the most delicious. The post Our Experts Found the ...

  4. What Are San Marzano Tomatoes Exactly? - AOL

    www.aol.com/san-marzano-tomatoes-exactly...

    You want to use San Marzano tomatoes in recipes where the tomatoes are the star. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...

  5. Coppola Foods - Wikipedia

    en.wikipedia.org/wiki/Coppola_Foods

    1952: Ernesto Coppola sets up a cannery in Mercato San Severino and starts canning the San Marzano tomatoes grown in the area on an industrial scale. 1969: Eugenio Coppola joins his father and brothers’ tomato canning business and oversees its growth and expansion.

  6. Neapolitan pizza - Wikipedia

    en.wikipedia.org/wiki/Neapolitan_pizza

    The tomatoes are traditionally either San Marzano tomatoes or pomodorini del Piennolo del Vesuvio, which grow on the volcanic plains to the south of Mount Vesuvius, and the cheese is traditionally mozzarella di bufala campana or fior di latte di Agerola.

  7. 95 percent of San Marzano tomatoes sold in the US are ...

    www.aol.com/article/lifestyle/2017/06/27/san...

    The president of Consorzio San Marzano shared some shocking news with Gustiamo, an Italian importing company, saying only about 5 percent of San Marzano tomatoes sold in the U.S. are actually real ...

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