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2. This Cheddar Cheese Was Named the Best in the World - AOL

   www.aol.com/cheddar-cheese-named-best-world...

   Along with Tillamook’s prize for the best cheddar, the dairy cooperative also nabbed a pair of bronze-level awards for its Farmers’ Collection Hickory Smoked Extra Sharp White Cheddar and ...

3. 10 Best & Worst Cheddar Cheeses, According to a Dietitian - AOL

   www.aol.com/10-best-worst-cheddar-cheeses...

   Nutrition (Per 1 oz): Calories: 120 Fat: 10 g (Saturated fat: 6 g) Sodium: 200 mg Carbs: 1 g (Fiber: 0 g, Sugar: 0 g) Protein: 6 g. Tillamook's Medium White Cheddar Cheese is a great option for ...

4. Isle of Mull Cheddar - Wikipedia

   en.wikipedia.org/wiki/Isle_of_Mull_Cheddar

   The ivory colour of the cheese is lighter than many other cheddars and there are some blue veins at the edges, with a taste that is slightly nuttier that other cheddars. [ 2 ] [ 3 ] [ 5 ] Jeff and Chris Reade began making the cheese in the 1980s and their sons were later involved. [ 4 ]

5. Cougar Gold cheese - Wikipedia

   en.wikipedia.org/wiki/Cougar_Gold_cheese

   Cougar Gold Cheddar Cheese. Cougar Gold is an American Cheddar cheese produced at Ferdinand's Creamery on the Washington State University campus in Pullman, Washington. Like other cheeses sold at the creamery, Cougar Gold is notable for being sold exclusively in 30 oz (850 g) tin cans. [1] Cougar Gold is a white, sharp cheddar that is aged at least

6. Cheddar cheese - Wikipedia

   en.wikipedia.org/wiki/Cheddar_cheese

   Cheddar cheese Country of origin England Region Somerset Town Cheddar, Somerset Source of milk Cow Pasteurised Depends on variety Texture Relatively hard Aging time 3–24 months depending on variety Certification West Country Farmhouse Cheddar (PDO) Orkney Scottish Island Cheddar (PGI) Named after Cheddar Related media on Commons Cheddar cheese (or simply cheddar) is a natural cheese that is ...

7. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

   www.aol.com/heres-every-recipe-youll-perfect...

   Dill & Cheddar Pierogis. Loaded with sharp white cheddar, sweet caramelized onions, and creamy mashed potatoes, the only thing more gratifying than making these Polish dumplings from scratch is ...