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All of the ingredients seemed fresh and flavorful, and it made for a super-easy lunch option. Sizes vary, but the price is $4.99/pound. We were able to get 4 servings out of our 3.7-pound ...
Place the buttermilk, chicken tenders and the minced chipotle peppers in a large glass bowl. Cover with plastic wrap and refrigerate for at least 2 hours.
I ordered a salad with grilled chicken, fresh tomato salsa, roasted corn-chili salsa, and cheese for $9.45, as well as a burrito bowl with grilled steak, fresh tomato salsa, brown rice, pinto ...
Yoshinoya in Nagoya. In its restaurants in Japan, tables are often counters, and in that case, they take orders over those counters. Chopsticks are provided. The menu includes standard-serving (並盛, namimori, or nami), large-serving (大盛, ōmori), or extra-large-serving (特盛, tokumori) [9] beef bowls, pork bowls (豚丼, butadon), [10] raw eggs (to stir and pour on top, sometimes ...
Ketchup and mustard on fries Various grades of U.S. maple syrup. A condiment is a supplemental food (such as a sauce or powder) that is added to some foods to impart a particular flavor, enhance their flavor, [1] or, in some cultures, to complement the dish, but that cannot stand alone as a dish.
Chicken tenders are sometimes grilled rather than fried; they may accompany salads or pasta. [15]The chicken tenders invented at the Puritan Backroom in 1974 were marinated in duck sauce, and marinated "Manchester chicken tenders" can be found at other restaurants in the Manchester area.
Copycat California Pizza Kitchen BBQ Chicken Pizza. ... Get the Hot Honey Chicken Bowls recipe. PHOTO: ERIK BERNSTEIN; FOOD STYLING: RILEY WOFFORD ... Get the Crispy Chipotle Chicken Tacos recipe.
Add all ingredients except meat in food processor. Puree until smooth. Spread mixture over meat and refrigerate at least 1 hour, up to 24 hours. Heat grill to about 400 degrees, or if cooking inside heat small amount of oil in skillet or grill pan over high heat. Salt meat to taste.