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  2. Cutting mat - Wikipedia

    en.wikipedia.org/wiki/Cutting_mat

    A cutting mat is a mat that is placed between a workpiece to be cut and the surface below (e.g. a table) to protect the surface. They are used, amongst other things, in hobby work for precise and clean cuts of paper, cardboard or textiles using a scalpel or rotary cutter .

  3. Cutting board - Wikipedia

    en.wikipedia.org/wiki/Cutting_board

    A cutting board (or chopping board) is a durable board on which to place material for cutting. The kitchen cutting board is commonly used in preparing food; other types exist for cutting raw materials such as leather or plastic. Kitchen cutting boards are often made of wood or plastic and come in various widths and

  4. Cabinetry - Wikipedia

    en.wikipedia.org/wiki/Cabinetry

    Mounted on the cabinet frame is the cabinet door. In contrast, frameless cabinet have no such supporting front face frame, the cabinet doors attach directly to the sides of the cabinet box. The box's side, bottom and top panels are usually 5 ⁄ 8 to 3 ⁄ 4 inch (15 to 20 mm) thick, with the door overlaying all but 1 ⁄ 16 inch (2 mm) of the ...

  5. Do other countries have credit scores? - AOL

    www.aol.com/finance/other-countries-credit...

    The United States maintains a unique credit scoring framework. Other countries use different scoring systems, so you need to start fresh if you move internationally. The financial habits that help ...

  6. Woodworking - Wikipedia

    en.wikipedia.org/wiki/Woodworking

    A vise is a form of clamp, temporarily or permanently mounted as required. A woodworking vise is a vise specialized to the needs of a woodworker; numerous types have evolved. Chisels Five woodworking wood chisels: Chisels are tools with a long blade, a cutting edge, and a handle. Used for cutting and shaping wood or other materials. [20] Claw ...

  7. 12 Clever Recipes for Stale Bread (That You'll Actually Want ...

    www.aol.com/12-clever-recipes-stale-bread...

    4. French Toast. Slightly stale bread is perfect for French toast. It soaks up the eggy custard without falling apart or turning to mush. Whisk together eggs, milk, a splash of vanilla, and a ...

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