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Jimmy's Harborside Restaurant was a Boston seafood restaurant on the Boston Fish Pier [1] opened by Jimmy Doulos in 1924. The restaurant closed in 2005 [2] and the building was demolished in 2007. [3]
The draw is the waterfront, the feeling, the food. The classic spot, starting its 29th season, opens April 19 for the summer. Atlas is the grand re-opening act playing Friday.
Anthony's Pier 4 was a restaurant on the South Boston waterfront opened in 1963 by restaurateur Anthony Athanas. In the 1980s, it was one of the highest-grossing restaurants in the United States. It closed in 2013, and the site was scheduled for redevelopment.
5-9 p.m. Tuesday-Sunday for dinner, plus 3-6 p.m. for happy hour and bar menu What are The Nest's phone number, website and social media? 772-229-7575, Website , Facebook , Instagram
The Water Club was a restaurant and event venue on two barges moored on the East River at East 30th Street in Kips Bay, in Manhattan, New York City.Located on the stretch of waterfront between the East 34th Street Heliport and Waterside Plaza, the venue served classic American cuisine and seafood; it overlooked Long Island City, Queens and Greenpoint, Brooklyn across the river.
What's on the Cooper's menu? Clams on the half shell: Florida middleneck clams ($10 for 6, $18 for 12) Oysters on the half shell: From Sebastian or Florida west coast ($13 for 6, $25 for 12); blue ...
The Inner Harbor is a historic seaport, tourist attraction, and landmark in Baltimore, Maryland.It was described by the Urban Land Institute in 2009 as "the model for post-industrial waterfront redevelopment around the world". [2]
In 1981, the City of Detroit purchased the site from Uniroyal for $5 million and then spent another $3.6 million to demolish structures and clear the site. [4]The Detroit Riverfront Conservancy, incorporated as a 501(c)(3) organization, helped raise funds for the International Riverfront project. [1]