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  2. You Need These 113 Classic (& Creative!) Thanksgiving Side ...

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    And if roasting potatoes in the oven wasn’t simple enough, we’ve made seasoning even simpler by using a flavor-packed packet of onion soup mix. Potatoes don’t get any better or easier than this.

  3. These 89 Appetizers Might Just Be The Best Part Of ... - AOL

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    Pull-apart bread reaches a whole new level, thanks to brie and cranberry sauce. Use your favorite homemade sauce recipes, but store-bought works too if you're short for time.

  4. 55 Thanksgiving Vegetable Side Dishes Even Better Than The Turkey

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    Twice-Baked Potatoes. Twice-baked potatoes are basically a way to eat mashed potatoes in a cute little potato boat. The first bake is roasting the potatoes so they are nice and tender. While the ...

  5. Our 18 Best New Veggie Sides To Make For Thanksgiving - AOL

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    Roasted cabbage is topped with caramelized onions, savory Gruyère cheese and a sprinkle of fresh thyme and pepper for extra depth. If you don’t have fresh thyme, you can use ¾ teaspoon dried ...

  6. 101 Best Thanksgiving Side Dishes to Transform Your Holiday

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    Asiago Bruschetta Roasted Asparagus, with tomatoes, garlic, onions and asiago cheese, makes a healthy gourmet side dish that can be on the table in 15 minutes. Perfect for brunch, or a weeknight ...

  7. These 53 Thanksgiving Classics Never Fail—Here's How To ...

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    And if roasting potatoes in the oven wasn’t simple enough, we’ve made seasoning even simpler by using a flavor-packed packet of onion soup mix. Potatoes don’t get any better or easier than this.

  8. 20 Christmas Casseroles Just Like Grandma Used to Make

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    The sweet potatoes and lightened sauce—made with flour and low-fat milk—keep it healthier than butter- and cream-laden versions. Don’t cut your sweet potatoes too thin—they’ll turn mushy ...

  9. A Winning Side Dish Shouldn't Be Complicated—Here's ... - AOL

    www.aol.com/101-side-dishes-weeknight-dinners...

    Crispy Parmesan Potatoes. These crispy Parmesan potatoes are extra-special. Crusted with crunchy golden brown cheese and served with a tangy sour cream and chive dip, they’re hard to resist ...