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A Mediterranean salad (sometimes called a Greek salad) is nutrient-dense, providing a combination of fiber, healthy fat, and protein. Though there are many ways to make a Mediterranean salad, some ...
Leave the soggy leaves and mushy cheese of your sad desk salad behind. This will transport you to a seaside Greek taverna with every bite. My easy 5-minute Greek salad fits perfectly into the ...
Greek salad or horiatiki salad [a] (Greek: χωριάτικη σαλάτα [b] or θερινή σαλάτα) [c] is a salad in Greek cuisine generally made with pieces of tomatoes, cucumbers, onion, feta cheese, and olives (typically Kalamata olives) and dressed with salt, Greek oregano, lemon juice and olive oil.
That's the case with the Greek salad (or wrap) at Salad and Go. Even with a portion of chicken, it provides only 280 calories. Just watch out for the sodium on this one—it's high at 1,270 ...
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[2] [3] Foods claimed to be negative in calories are mostly low-calorie fruits and vegetables such as celery, grapefruit, orange, lemon, lime, apple, lettuce, broccoli, and cabbage. [4] However, celery has a thermic effect of around 8%, much less than the 100% or more required for a food to have "negative calories". [5]
This timeless chicken Caesar salad features a zesty dressing made with Greek-style yogurt. Our dressing calls for anchovy paste, which adds that signature savory flavor Caesar salad is known for.
Indian Lettuce [131] [132] Lactuca perennis [133] Lactuca sativa: Lettuce: The wild varieties differ much from the average cultivated salad lettuce. Lactuca sativa: Celtuce [134] Lactuca serriola: Prickly Lettuce: Prickly lettuce is a common edible weed that is native to Europe, but can now be found from coast to coast in the United States.