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The Abruzzo region in central Italy. Abruzzo (historically pl.: Abruzzi) is an Italian wine region located in the mountainous central Italian region of Abruzzo, along the Adriatic Sea. It is bordered by the Molise wine region to the south, Marche to the north and Lazio to the west.
Abruzzo is the 16th most productive region in the country, and is the 15th for GRP per capita among Italian regions. As of 2003, Abruzzo's per capita GDP was €19,506 or 84% of the national average of €23,181, compared to the average value for Southern Italy of €15,808. [48]
Description: This book explained Dalton's theory of atoms and its applications to chemistry. Importance: The book was one of the first to describe a modern atomic theory, a theory that lies at the basis of modern chemistry. [3]: 251 It is the first to introduce a table of atomic and molecular weights.
Montepulciano grapes growing in the Abruzzo region of east-central Italy. Montepulciano d'Abruzzo is an Italian red wine made from the Montepulciano wine grape in the Abruzzo region of east-central Italy. It should not be confused with Vino Nobile di Montepulciano, a Tuscan wine made from Sangiovese and other grapes. [1]
A Montepulciano d'Abruzzo wine labelled as made from old vines. Renowned wines like Montepulciano DOCG, Trebbiano d'Abruzzo DOC and Controguerra DOC are judged to be amongst the world's finest. [60] In 2012, a bottle of Trebbiano d'Abruzzo ranked No. 1 in the top 50 Italian wine awards. [61] The region's principal wines are: Montepulciano d ...
Abruzzi e Molise between 1927 and 1963. Abruzzi e Molise (known as Abruzzi alone when part of the Kingdom of Two Sicilies) is a former region of Italy encompassing a total of 16,600 km 2 (6,400 sq mi) and corresponding to the territories of Abruzzo, Molise and (until 1927) the Cittaducale District [] (presently a part of Lazio).
Abruzzo Citra was located south of the Pescara river and within the area of today's Abruzzo region of Italy, and for the most part within the present Province of Chieti; the seat was the city of Chieti. Today the term citra is associated with table wines produced in this region of Abruzzo and exported overseas.
Abruzzo is an important red and white wine grape in Abruzzo. [1] [2] History. It was established as a red wine DOC in 2010. [1] [3] Viticulture.