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  2. Best Bites: Triple chocolate molten lava cake

    www.aol.com/lifestyle/2016-08-16-best-bites...

    12 dark chocolate chip cookies. Ice cream. Directions: Heat oven to 425°F. Put chocolate and butter into a bowl. Microwave chocolate and butter on HIGH 2 min. Stir until chocolate is completely ...

  3. Molten chocolate cake - Wikipedia

    en.wikipedia.org/wiki/Molten_chocolate_cake

    Chocolate lava cake smothered in chocolate sauce. Molten chocolate cakes characteristically contain five ingredients: butter, eggs, sugar, chocolate, and flour. [3] The butter and chocolate are melted together, while the eggs are either whisked with the sugar to form a thick paste, producing a denser pastry, or separated, with the white whipped into a meringue to provide more lift and a ...

  4. Better-than-ever molten chocolate cake recipe

    www.aol.com/article/2016/02/09/better-than-ever...

    Combine 6 Tbsp. butter and remaining 5 oz. chocolate in a medium heatproof bowl set over a large saucepan of barely simmering water (do not let water touch bowl); stir constantly until chocolate ...

  5. Flourless chocolate cake - Wikipedia

    en.wikipedia.org/wiki/Flourless_chocolate_cake

    A similar cake with little or no flour is known as "fallen" or "molten" chocolate cake and was popularized by, among others, Jean-Georges Vongerichten's restaurants. [10] The River Café's "chocolate nemesis" is a version of a flourless chocolate cake, with only four ingredients, eggs, sugar, chocolate and butter. [11] [12]

  6. Chocolate cake - Wikipedia

    en.wikipedia.org/wiki/Chocolate_cake

    The history of chocolate cake goes back to the 17th century, when cocoa powder from the Americas was added to traditional cake recipes. [ 2 ] In 1828, Coenraad van Houten of the Netherlands developed a mechanical method for extracting the fat from cacao liquor, resulting in cacao butter and the partly defatted cacao , a compacted mass of solids ...

  7. 20 chocolate cake recipes for the ultimate decadent dessert

    www.aol.com/news/20-chocolate-cake-recipes...

    Using frothy egg whites and high-quality chocolate are the two keys to success with this recipe. Mexican Chocolate Cake by Nathan Turner. Two spices add an extra element to this Mexican chocolate ...

  8. Kladdkaka - Wikipedia

    en.wikipedia.org/wiki/Kladdkaka

    In 1938, when baking powder was difficult to get hold of in Sweden, Gudrun Isaksson, a woman from Örebro, used an American brownie recipe and simply left out the baking powder. [6] The other theory is verified, [7] but both may still be accurate. In 1968, Margareta Wickman, was served a chocolate cake at a restaurant in Paris and was given the ...

  9. Death by Chocolate - Wikipedia

    en.wikipedia.org/wiki/Death_by_Chocolate

    Death by Chocolate is a colloquial descriptive or marketing term for various cakes and desserts that feature chocolate, [1] especially dark chocolate or cocoa, as the primary ingredient. The phrase is trademarked in some countries, and the dessert is a signature dish of Bennigan's restaurants in the United States.