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Chlamydia psittaci is a lethal intracellular bacterial species that may cause endemic avian chlamydiosis, epizootic outbreaks in other mammals, and respiratory psittacosis in humans. Potential hosts include feral birds and domesticated poultry, as well as cattle, pigs, sheep, and horses.
Psittacosis—also known as parrot fever, and ornithosis—is a zoonotic infectious disease in ... Chlamydia psittaci infection is referred to as avian chlamydiosis ...
The purpose of this compendium is to provide information about Chlamydophila psittaci to all those concerned with the control of the disease, which had 66 reported human cases between 2005 and 2009. It includes standardized procedures to control avian chlamydiosis in birds, which causes the disease in humans.
In addition, a cockatiel purchased at the flea market tested positive for avian chlamydiosis, sometimes called “parrot fever.” It is a bacterial infection that can cause the illness ...
The 1929–1930 psittacosis pandemic, also known as the psittacosis outbreak of 1929–1930 and the great parrot fever pandemic, [2] was a series of simultaneous outbreaks of psittacosis (parrot fever) which, accelerated by the breeding and transportation of birds in crowded containers for the purpose of trade, was initially seen to have its origin in parrots from South America.
"To avoid the spread of disease, including H5 bird flu, we strongly encourage residents and their pets to avoid raw dairy and undercooked meat products, limit contact with sick or dead animals ...
While many cases go unreported, "the U.S. Centers for Disease Control and Prevention (CDC) estimates that 48 million people – about 1 in 6 Americans – get sick from foodborne illnesses each ...
Avian proteins include mucins and antibodies, which stimulate a significant immune response from the body. [3] The lungs become inflamed , with granuloma formation. It can take many years of exposure to cause BFL, with an average of 1.6 years to cause acute disease, and 16 years to cause chronic disease.