Search results
Results from the WOW.Com Content Network
Ladyfingers or Naples biscuits, [1] in British English sponge fingers, also known by the Italian name savoiardi (Italian: [savoˈjardi]) or by the French name boudoirs (French:), are low-density, dry, egg-based, sweet sponge cake biscuits roughly shaped like large fingers. [2]
Lady Finger (cookie) Europe Light, sweet sponge cakes that are shaped like fingers and are commonly used to prepare desserts such as tiramisu, trifle and charlotte. Lebkuchen: Germany Gingerbread with many regional varieties and specialities. Lengua de gato: Philippines: Very thin oval-shaped butter cookies from the Philippines Lincoln biscuit ...
Lady finger(s), ladyfinger(s), lady's finger, or ladies' fingers may refer to: Food. Ladyfinger (biscuit), a type of sponge cake; ... Cookie statement; Mobile view ...
Cakes and finger biscuits S. Mohkam-ud-Din and Sons Bakers is a historic bakery located in Anarkali Bazaar , Lahore , Pakistan. [ 1 ] It is known for cakes and Lady Harrison's finger biscuits.
Vienna Fingers is an American brand of cookie made by the Keebler Company, a division of Ferrero SpA. They consist of a sandwich of vanilla flavored outer crust filled with vanilla cream flavored filling. Akin to an Oreo, the surface is textured and embossed with the product name, but Vienna Fingers have a round-ended 'finger' shape. They come ...
Camachile cookies are a variation of the larger broas and lengua de gato (Filipino ladyfingers). It is made from flour, eggs, baking powder, baking soda, sugar, salt, butter (or margarine), vanilla, and milk. The cookie has a distinctive lobed and elongated shape. [2] [3] [4]
Low-fat cookies or diet cookies typically have lower fat than regular cookies. [18] Raw cookie dough is served in some restaurants, though the eggs may be omitted since the dough is eaten raw, which could pose a salmonella risk if eggs were used. Cookie Dough Confections in New York City is a restaurant that has a range of raw cookie dough ...
An 1897 article in the New York Times noted, "The American fashion of serving 'lady fingers' at afternoon tea is said to be a source of some surprise to English people, for the little cakes are generally known in England as 'funeral biscuits,' and are served in rural districts to the mourners after their drive to the cemetery. [9]