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  2. McDonald's Entire Breakfast Menu—Ranked by Nutrition - AOL

    www.aol.com/mcdonalds-entire-breakfast-menu...

    Nutrition (Per order): Calories: 1340 Fat: 63 g (Saturated fat: 24 g) Sodium: 2070 mg Carbs: 158 g (Fiber: 5 g, Sugar: 48 g) Protein: 36g. There are very few people who can eat over 1,000 calories ...

  3. These Are the Healthiest Fast Food Restaurants, According to ...

    www.aol.com/healthiest-fast-food-restaurants...

    Ask for the sauce on the side (you’ll likely add less yourself than the chef), and you’ll sit down to a savory sandwich with about 210 calories and 3.5 grams of fat. Even so, you won’t want ...

  4. List of McDonald's products - Wikipedia

    en.wikipedia.org/wiki/List_of_McDonald's_products

    Diet Coke Float and Coke Float – In 1991, McDonald's ran a limited-time promotion selling a float made with Diet Coke or Coke with low-fat soft-serve frozen yogurt in a collectable Coke bell glass. It sold for $1.59 with 40 cents from every sale donated to Ronald McDonald Children's Charities.

  5. CosMc’s: McDonald’s finally reveals menu, details about ...

    www.aol.com/news/cosmc-mcdonald-finally-reveals...

    Soft serve. Cones: Chocolate, Vanilla, Twist. ... McDonald’s CEO Chris Kempczinski first revealed it would be launching the spinoff restaurant chain on July 27 in a Q2 conference call.

  6. McFlurry - Wikipedia

    en.wikipedia.org/wiki/McFlurry

    The ice cream in a McFlurry is the same that McDonald's uses for its cones and sundaes. [12] The ice cream is made from ultra-high-temperature (UHT) pasteurized milk, extended with methylcellulose. [citation needed] CNBC reported that, from late 2016, McDonald's started phasing out artificial flavors from its vanilla ice cream. [12]

  7. Soft serve - Wikipedia

    en.wikipedia.org/wiki/Soft_serve

    A mixture of chocolate and vanilla soft serve being dispensed, a flavor colloquially referred to as swirl or twist. Soft serve is generally lower in milk-fat (3 to 6 per cent) than conventional ice cream (10 to 18 per cent) and is produced at a temperature of about −4 °C (25 °F) compared to conventional ice cream, which is stored at −15 °C (5 °F).

  8. Yes, fast-food soft serve is still the best soft serve. These ...

    www.aol.com/news/yes-fast-food-soft-serve...

    Unlike most soft serve cones, which resemble something like a cathedral spire, Dairy Queen’s cones sit like the dome on top of the Taj Mahal: like a plump onion waiting to be plucked out of the ...

  9. McDonald's urban legends - Wikipedia

    en.wikipedia.org/wiki/McDonald's_urban_legends

    McDonald's provides complete ingredient lists for all of its products on each of its regional websites: this includes unidentified fats within the ice cream used to make soft-serve cones and sundaes. The claim that McDonald's dairy products contain pig fat has been denied by the company on several occasions. [12] [13]