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Nutrition: 1,650 calories, 84g fat (40g sat fat), 1,350mg sodium, 233g carbs (13g fiber, 170g sugar), 25g protein. With nearly 6 times your daily sugar allowance, the chocolate tower cake at ...
Emily Leeming, a gut-microbiome researcher and trained chef, is a fan of high-fiber pumpernickel bread. Bree Dunbar. Gut health is a key cornerstone of our overall health, as it can affect many ...
The first Outback Steakhouse location was opened on March 15, 1988, in Tampa, Florida. Canadian Outback Steakhouse restaurants began in 1996. In March 2009, Outback Steakhouse Canada abruptly closed all nine locations in the province of Ontario, citing poor economic conditions, but in June 2009, Outback Steakhouse opened a location in Niagara Falls, Ontario, with a second location later ...
The returning appetizer is the Bloomin’ Fried Shrimp (990 calories), which is drizzled and served with the chain's spicy bloom sauce. And since no meal would be complete without dessert, Outback ...
Pumpernickel has been long associated with the Westphalia region of Germany, first referred to in print in 1450. Although it is not known whether this and other early references refer to precisely the bread that came to be known as Pumpernickel, Westphalian pumpernickel is distinguished by use of coarse rye meal and a very long baking period, which gives the bread its characteristic dark color.
Retrieved from "https://en.wikipedia.org/w/index.php?title=Pumpernickel_bread&oldid=30699204"This page was last edited on 9 December 2005, at 10:21 (UTC) (UTC)
Per 8-oz serving: 520 calories, 21 g fat (5 g saturated fat, 0 g trans fat), 880 mg sodium, 22 g carbs (1 g fiber, 17 g sugar), 62 g protein. If you're on a weight-loss journey and dining at ...
Despite the name's familiarity and frequent use as a generic term, "Bloomin' Onion" is a registered trademark and Outback's owners have issued legal threats to numerous restaurants over their use of similar names. [5] From June 21, 2016, Outback Steakhouse began serving a limited-time-only variant of the Bloomin' Onion, the Loaded Bloomin' Onion.