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  2. Buck-a-shuck oysters: Where and when to get them on the ... - AOL

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    On “Oyster Tuesdays,” the restaurant serves $1 oysters from 11:30 a.m. to 9:30 p.m. Cap’t Loui is in South Shore Plaza at 250 Granite St., Braintree. Leandro's Italian Restaurant

  3. As NC celebrates oyster month, here's a look at the state's ...

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  4. You Don't Need to Go to a Restaurant to Eat Oysters - AOL

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    The best way to store oystersOysters are actually pretty resilient," says Ari Kolender, chef and owner of Found Oyster in Los Angeles and Queen St. Raw Bar & Grill in Charleston, South ...

  5. Oyster - Wikipedia

    en.wikipedia.org/wiki/Oyster

    Oysters are filter feeders, so will naturally concentrate anything present in the surrounding water. Oysters from the Gulf Coast of the United States, for example, contain high bacterial loads of human pathogens in the warm months, most notably Vibrio vulnificus and Vibrio parahaemolyticus.

  6. Oyster festival - Wikipedia

    en.wikipedia.org/wiki/Oyster_festival

    The festival was created to celebrate the start of the native oyster season as they are only available when there is an 'r' in the month. The Galway International Oyster & Seafood Festival is held over 3 days with marquee events, live music, seafood trails, oyster hot spots, masquerade winners party and the highly competitive World Oyster ...

  7. Eastern oyster - Wikipedia

    en.wikipedia.org/wiki/Eastern_oyster

    The eastern oyster (Crassostrea virginica)—also called the Atlantic oyster, American oyster, or East Coast oyster—is a species of true oyster native to eastern North and South America. Other names in local or culinary use include the Wellfleet oyster , [ 3 ] Virginia oyster , Malpeque oyster , Blue Point oyster , Chesapeake Bay oyster , and ...

  8. Christmas means oyster roasts in this Southern state ... - AOL

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    Juan and Gee Smalls told Fox News Digital that Charleston has "pristine growing conditions" for oysters – and, in their opinion, are some of the best in the world. World's Oldest Man, Dead At ...

  9. Oyster farming - Wikipedia

    en.wikipedia.org/wiki/Oyster_farming

    Oyster farming is an aquaculture (or mariculture) practice in which oysters are bred and raised mainly for their pearls, shells and inner organ tissue, which is eaten. Oyster farming was practiced by the ancient Romans as early as the 1st century BC on the Italian peninsula [1] [2] and later in Britain for export to Rome. The French oyster ...

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