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  2. Food poisoning is extremely common. But that doesn't ... - AOL

    www.aol.com/food-poisoning-extremely-common...

    Food poisoning, also known as foodborne illness, is a common sickness caused by swallowing food or liquids that contain harmful bacteria, viruses or parasites, and sometimes even chemicals.

  3. Salmonella Is Everywhere Right Now—What Is It & How Do You ...

    www.aol.com/salmonella-everywhere-now-know...

    Salmonella is a bacteria that can cause Salmonella infection—also known as salmonellosis—when it’s consumed or you come into contact with it. According to the Centers for Disease Control and ...

  4. Food poisoning is awful. Here are 9 tips to help avoid it. - AOL

    www.aol.com/lifestyle/food-poisoning-awful-9...

    Foodborne illness (also called food poisoning) occurs when we ingest harmful bacteria, chemicals, viruses or parasites. That happens when our food is contaminated, and it can happen in a number of ...

  5. Bloodstream infection - Wikipedia

    en.wikipedia.org/wiki/Bloodstream_infection

    Bacteremia can travel through the blood stream to distant sites in the body and cause infection (hematogenous spread). Hematogenous spread of bacteria is part of the pathophysiology of certain infections of the heart ( endocarditis ), structures around the brain ( meningitis ), and tuberculosis of the spine ( Pott's disease ).

  6. Foodborne illness - Wikipedia

    en.wikipedia.org/wiki/Foodborne_illness

    In India, Entamoeba is the most common cause of food illness, followed by Campylobacter bacteria, Salmonella bacteria, E. coli bacteria, and norovirus. [99] According to statistics, food poisoning was the second most common cause of infectious disease outbreak in India in 2017. The numbers of outbreaks have increased from 50 in 2008 to 242 in ...

  7. Salmonellosis - Wikipedia

    en.wikipedia.org/wiki/Salmonellosis

    Salmonellosis is a symptomatic infection caused by bacteria of the Salmonella type. [1] It is the most common disease to be known as food poisoning (though the name refers to food-borne illness in general), these are defined as diseases, usually either infectious or toxic in nature, caused by agents that enter the body through the ingestion of food.

  8. 15 Common Food Poisoning Risks - AOL

    www.aol.com/lifestyle/food-15-common-food...

    The Center for Disease Control and Prevention estimates that every year 48 million Americans, or roughly one in six people, get sick from foodborne illnesses, and about 3,000 cases each year are ...

  9. Sepsis - Wikipedia

    en.wikipedia.org/wiki/Sepsis

    Severe sepsis causes poor organ function or blood flow. [9] The presence of low blood pressure, high blood lactate, or low urine output may suggest poor blood flow. [9] Septic shock is low blood pressure due to sepsis that does not improve after fluid replacement. [9] Sepsis is caused by many organisms including bacteria, viruses, and fungi. [10]