Search results
Results from the WOW.Com Content Network
Canned fish. Canned or tinned fish are food fish which have been processed, sealed in an airtight container such as a sealed tin can, and subjected to heat. Canning is a method of preserving food, and provides a typical shelf life ranging from one to five years. They are usually opened via a can opener, but sometimes have a pull-tab so that ...
Polydactylus sexfilis is a medium-sized species, which attains a maximum total length of 61 centimetres (24 in) and a weight of 3.2 kilograms (7.1 lb). [1] It has a pointed snout and the head has an almost horizontal profile. There are two separated dorsal fins, the first dorsal fin has 8 spines and the second dorsal fin contains a single spine ...
Fish sauce. Fish sauce is a liquid condiment made from fish or krill that have been coated in salt and fermented for up to two years. [ 1][ 2]: 234 It is used as a staple seasoning in East Asian cuisine and Southeast Asian cuisine, particularly Myanmar, Cambodia, Laos, Philippines, Thailand, and Vietnam.
Surströmming (pronounced [ˈsʉ̂ːˌʂʈrœmːɪŋ]; Swedish for 'sour herring') is lightly salted, fermented Baltic Sea herring traditional to Swedish cuisine since at least the 16th century. It is distinct from fried or pickled herring. The Baltic herring, known as strömming in Swedish, is smaller than the Atlantic herring found in the ...
Description. The Atlantic threadfin is a medium-sized species of threadfin which grows to a maximum total length of 30 centimetres (12 in), although most fish have a total length of around 25 centimetres (9.8 in). [2] It has a pointed snout and an almost straight dorsal profile on its head.
t. e. Aquaculture (less commonly spelled aquiculture[ 1] ), also known as aquafarming, is the controlled cultivation ("farming") of aquatic organisms such as fish, crustaceans, mollusks, algae and other organisms of value such as aquatic plants (e.g. lotus ). Aquaculture involves cultivating freshwater, brackish water, and saltwater populations ...
Mahi-mahi. The mahi-mahi ( / ˈmɑːhiːˈmɑːhiː /) [ 3] or common dolphinfish[ 2] ( Coryphaena hippurus) is a surface-dwelling ray-finned fish found in off-shore temperate, tropical, and subtropical waters worldwide. Also widely called dorado (not to be confused with Salminus brasiliensis, a freshwater fish) and dolphin, it is one of two ...
Tetraodontidae. Tetraodontidae is a family of primarily marine and estuarine fish of the order Tetraodontiformes. The family includes many familiar species variously called pufferfish, puffers, balloonfish, blowfish, blowers, blowies, bubblefish, globefish, swellfish, toadfish, toadies, toadle, honey toads, sugar toads, and sea squab. [1]