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2. 25 Homemade Cakes That Everyone Should Bake At Least Once - AOL

   www.aol.com/25-homemade-cakes-everyone-bake...

   For another variation on homemade sheet cakes, try this pumpkin sheet cake topped with cream cheese frosting. It's perfect for pumpkin spice season or any time the craving strikes. Get Ree's ...

3. Royal icing - Wikipedia

   en.wikipedia.org/wiki/Royal_icing

   Royal icing is a hard white icing, made from softly beaten egg whites, icing sugar (powdered sugar), and sometimes lemon or lime juice. It is used to decorate Christmas cakes, wedding cakes, gingerbread houses, cookies, and many other cakes and biscuits. It is used either as a smooth covering or in sharp peaks.

4. Tips for homemade wedding cakes? Plan and `don't go wild' - AOL

   www.aol.com/news/tips-homemade-wedding-cakes...

   Home bakers looking to make their own wedding cakes don't need a fancy, multi-tiered tower. First, don't be overly ambitious, says Jocelyn Delk Adams, cookbook author and founder of the Grandbaby ...

5. Fondant icing - Wikipedia

   en.wikipedia.org/wiki/Fondant_icing

   Although wedding cakes are traditionally made with marzipan or royal icing, fondant is increasingly common due to nut allergies, as it does not require almond meal. Rolled fondant includes gelatin (or agar in vegetarian recipes) and food-grade glycerine, which keeps the sugar pliable and creates a dough-like consistency. Rolled fondant is ...

6. Cake decorating - Wikipedia

   en.wikipedia.org/wiki/Cake_decorating

   Naked cakes are often decorated with icing sugar or fresh flowers on top. They are often garnished with fresh fruit, sometimes in the layers. They were especially popular as new types of wedding and engagement cakes. [11] It may be necessary to secure cake layers in place to prevent sliding or falling, especially for large cakes with several ...

7. 16 Types of Frosting (and Icing) to Take Your Cakes ... - AOL

   www.aol.com/16-types-frosting-icing-cakes...

   1. American Buttercream. If you’ve never, ever made frosting, start with American buttercream. It’s impossible to mess up—just combine butter, confectioners’ sugar, cream, salt and your ...

8. Princess Elizabeth and Philip Mountbatten's wedding cakes

   en.wikipedia.org/wiki/Princess_Elizabeth_and...

   Princess Elizabeth and Philip Mountbatten were offered many cakes from well-wishers around the world [1] for their wedding on 20 November 1947. Of these they accepted 12. [2] [3] The principal, ‘official’ cake, served at the wedding breakfast, was baked by the Scottish biscuit maker, McVitie and Price.

9. I Baked Harry & Meghan’s Wedding Cake in Honor of ... - AOL

   www.aol.com/baked-harry-meghan-wedding-cake...

   Rachel Bowie. In our case, we didn’t need a cake large enough to serve 800 people, but Ptak adjusts for that in her cookbook. (The finished result—1 stacked cake—is designed to serve 30 to 40.)