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  2. List of accompaniments to french fries - Wikipedia

    en.wikipedia.org/wiki/List_of_accompaniments_to...

    In Australia, french fries (which Australians call "chips" or "hot chips") are common in fast food shops, cafes, casual dining and pubs.In fast food shops, fries may be sold by dollar amount, customers may order for instance "$10 worth of chips" or "the minimum chips" which is the smallest amount of chips the shop will fry at once, differing per shop.

  3. Crinkle-cutting - Wikipedia

    en.wikipedia.org/wiki/Crinkle-cutting

    Crinkle-cut French fries. Crinkle-cutting is slicing that leaves a corrugated surface. It can be done to enhance the texture or mechanical properties of food. Crinkle-cutting French fries makes them absorb more fry oil, and increasing their ability to retain dipping sauce.

  4. French fries - Wikipedia

    en.wikipedia.org/wiki/French_fries

    French fries [a] (or simply fries, also known as chips [b] among other names [c]) are batonnet or julienne-cut [3] deep-fried potatoes of disputed origin from Belgium or France.They are prepared by cutting potatoes into even strips, drying them, and frying them, usually in a deep fryer.

  5. The Best & Worst Menu Items at White Castle, According to a ...

    www.aol.com/best-worst-menu-items-white...

    Best: Small French Fries. French fries. Nutrition (per serving): 330 calories, 21 g fat (4 g sat fat), 50 mg sodium, 32 g carbs (3 g fiber, 2 g sugar), 3 g protein "Small fry" is no insult here!

  6. The Best French Fries in America, According to Chefs - AOL

    www.aol.com/best-french-fries-america-according...

    Nutrition: Per Regular Order: Calories: 953 Fat: 41 g (Saturated Fat: 7 g, Trans Fat: 1 g) Sodium: 962 mg Carbs: 131 g (Fiber: 15 g, Sugar: 4 g) Protein: 15 g. As fast-food fries go, Nick DeCamp ...

  7. The 7 Best Ways to Cook Perfect Frozen French Fries in ... - AOL

    www.aol.com/7-top-tips-cooking-frozen-185900440.html

    5. Don't Crowd Them. Try cooking fries in a single layer to ensure they cook evenly and get crispy on all sides. Adjust time and temperature according to the thickness and brand of your frozen ...

  8. McDonald's french fries - Wikipedia

    en.wikipedia.org/wiki/McDonald's_french_fries

    McDonald's french fries alongside a chicken sandwich. Introduced in 1949, the French fries were cooked in a mixture of 93% beef tallow and 7% cottonseed oil. [2] [3]In the 1950s, CEO and founder Ray Kroc established quality control measures for McDonald's suppliers, ensuring potatoes maintained a solids content within the optimal range of twenty to twenty-three percent. [4]

  9. The 7 French fries in America that you have to try in this ...

    www.aol.com/news/2016-07-13-the-7-french-fries...

    Since July 13 is National French Fry Day, we went on a quest to find the most knockout French fry dishes in the country that you absolutely have to try (at least for one bite!)