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Jiffy corn muffin, baking and pie crust mixes. The company's main products are muffin mixes, including those for corn muffins (including a vegetarian and honey variety), banana, berry (blueberry and raspberry) and apple cinnamon. Additional products include brownie mix, cake mixes, pie and pizza crust mixes, and multi-purpose baking mixes. [9]
Yields: 8 servings. Prep Time: 10 mins. Total Time: 1 hour 10 mins. Ingredients. 1/4 c. unsalted butter, melted, cooled, plus more, softened, for pan. 1
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Jiffy Banana Muffin Mix Jiffy banana muffin mix PER SERVING (1/2 cup dry mix) : 210 cal, 10 g fat (4 g saturated fat), 640 mg sodium, 53 g carbs (1 g fiber, 19 g sugar), 3 g protein
[3] [6] [5] Jiffy Biscuit Mix was introduced in 1930 as America's first prepared, all-purpose baking mix, named "Jiffy" because it was quick prepare. [5] Although Bisquick is widely accredited as being the first baking mix on the market due to its notoriety, Jiffy Mix was released first, thus holding the title of first all-purpose baking mix in ...
Whether you serve the corn casserole as a part of a larger holiday feast or just make a small dish for your family’s next Sunday supper, this is a crowd-pleasing option that everyone at the ...
After a major fire in 1919, the company began selling five-pound sacks of pancake mix. CoCo Wheats ( hot cereal ) were introduced in 1930, Miracle Maize (corn bread and muffin mix) in 1939, Fryin' Magic ( seasoning ) in 1953, Fastshake (pancake mix in a bottle) in 1985, and Bakin' Miracle (seasoning) in 1989.
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