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The Cobb salad is an American garden salad typically made with chopped salad greens (authentically romaine lettuce), [1] tomato, bacon, chicken breast, hard-boiled eggs, avocado, chives, blue cheese (often Roquefort; some versions use other cheeses such as cheddar or Monterey Jack, or no cheese at all) and red wine vinaigrette.
The Cobb salad was invented in Los Angeles in the 1930s. Legend has it that Robert Cobb, owner of celebrity Hollywood hangout the Brown Derby, was looking for a midnight snack one night in 1937 ...
A salad with chicken flavored by Chinese seasonings, popular in the United States. Çoban salatası: Turkey: Vegetable salad A combination of finely chopped tomatoes, cucumbers, onions, green peppers and flat-leaf parsley. The dressing consists of a simple mix of lemon juice, extra virgin olive oil and salt. Cobb salad: United States: Vegetable ...
The Hollywood Brown Derby is the purported birthplace of the Cobb salad, which was said to have been hastily arranged from leftovers by owner Bob Cobb for showman and theater owner Sid Grauman. It was chopped fine, because Grauman had just had dental work done, and couldn't chew well.
Cobb salad received its name from a restaurant owner named Robert Cobb. After a long night of service, Chef Cobb was tired and hungry at the Brown Derby in Hollywood, CA.
Fans love the Cobb Salad, the Wild Wild Southwest Salad, and the Get Your Greek On, as well as warm ingredients like chicken and roasted squash. The portions are big and customers say the prep ...
This is an accepted version of this page This is the latest accepted revision, reviewed on 1 January 2025. Food mixture, served chilled or at room temperature This article is about the type of culinary dish. For other uses, see Salad (disambiguation). Salad A garden salad platter served with bread and dressing on the side, consisting of lettuce, beetroot, cucumber, scallions, cherry tomatoes ...
The Cobb salad is a thriller for any griller. The F&W Test Kitchen crew adds a pop of extra flavor to the surf-and-turf elements, as well as the corn, with a double hit of flame-charring and ...