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Twelve species belong to the monophyletic "true fox" group of genus Vulpes. Another 25 current or extinct species are sometimes called foxes – they are part of the paraphyletic group of the South American foxes or an outlying group, which consists of the bat-eared fox, gray fox, and island fox. [1] Foxes live on every continent except Antarctica.
Cattle bred specifically for milk production are called milking or dairy cattle; [1] a cow kept to provide milk for one family may be called a family cow or a milker. A fresh cow is a dairy term for a cow (or a first-calf heifer in few regions) who has recently given birth, or "freshened." The adjective applying to cattle in general is usually ...
The term 'bushmeat' is originally an African term for wildlife species that are hunted for human consumption, [2] and usually refers specifically to the meat of African wildlife. [9] In October 2000, the IUCN World Conservation Congress passed a resolution on the unsustainable commercial trade in wild meat. Affected countries were urged to ...
Finnraccoon (also called tanuki, finncoon, fincoon, Finnish raccoon, racoon dog, or just raccoon) is the fur of the Asiatic raccoon dog. While often called "raccoon fur", the raccoon dog, or tanuki, is actually a type of canine and is far more common in the fur trade as compared with North American raccoons.
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Removing skin from boiled beef tongue. Beef tongue (also known as neat's tongue or ox tongue) is a cut of beef made of the tongue of a cow.It can be boiled, pickled, roasted or braised in sauce.
Remove from the oven, uncover, and let the meat rest in the liquid at room temperature until cool enough to handle. 6. Remove the shank and gently snip off the strings.
Regulators have approved “lab-grown” meat to be sold in the United States for the first time at restaurants and eventually in supermarkets. The Agriculture Department approved two California ...